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  1. 1
    The mitochondrial functional characteristics and microstructure play an important role in yak meat color during wet curing

    The mitochondrial functional characteristics and microstructure play an important role in yak meat color during wet curing by Zhuo Wang, Jibing Ma, Guoyuan Ma, Qunli Yu, Ling Han, Li Zhang

    Published 2025-01-01
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    Effect of Alkali Lignin on Laccase Activity and Mycelial Biomass of Flammulina velutipes

    Effect of Alkali Lignin on Laccase Activity and Mycelial Biomass of Flammulina velutipes by Mei-Ling Han, Yi-Lin Zhao, Tian-Yu Liu, Lu-Sen Bian, Zi-Han Li, Ming-Xue Li, Jia Li, Xiao-Qi Yang, Qi An

    Published 2025-01-01
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