APA (7th ed.) Citation

Hegarty, J. (2004). Standing the heat: Assuring curriculum quality in culinary arts and gastronomy. Haworth Hospitality Press.

Chicago Style (17th ed.) Citation

Hegarty, Joseph. Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy. New York: Haworth Hospitality Press, 2004.

MLA (9th ed.) Citation

Hegarty, Joseph. Standing the Heat: Assuring Curriculum Quality in Culinary Arts and Gastronomy. Haworth Hospitality Press, 2004.

Warning: These citations may not always be 100% accurate.