Jere COVID-19 : Pi bon Pratik pou Agribiznis

COVID-19 simaye l sitou pa kontak dirèk moun ak moun, oswa si pandan yon moun ap touse oubyen pale postiyon krache a ki deja gen viris la kontamine yon sifas epi yon moun ki ansante manyen kote sa a. Pandan ke pifò magazen manje ak ekipman kontinye fonksyone pandan maladi a ap simaye ak lòt ijans,...

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Bibliographic Details
Main Authors: Tom Maddox, Laurel Dunn, Michelle Danyluk, Emmanuel Duvalsaint
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2020-05-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/121983
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Summary:COVID-19 simaye l sitou pa kontak dirèk moun ak moun, oswa si pandan yon moun ap touse oubyen pale postiyon krache a ki deja gen viris la kontamine yon sifas epi yon moun ki ansante manyen kote sa a. Pandan ke pifò magazen manje ak ekipman kontinye fonksyone pandan maladi a ap simaye ak lòt ijans, kèk mezi prevantif ka pran pou pwoteje sante anplwaye yo ak kliyan yo. This new 2-page publication of the UF/IFAS Food Science and Human Nutrition Department is the Haitian Creole translation of FSHN20-27/FS369: Handling COVID-19: Best Practices for Agribusiness. Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (all of NCSU) and translated by Emmanuel Duvalsaint. FSHN20-27H/FS381: Jere COVID-19 : Pi bon Pratik pou Agribiznis (ufl.edu)
ISSN:2576-0009