Crop Management Practices and Labor Inputs for Hop Production in Florida
The booming craft beer industry, rising prices of hops, and demand for locally-produced ingredients have recently increased interest in local hop production among growers and brewers. This article describes crop management practices and labor inputs required for small-scale hop production in Florid...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2021-03-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/127541 |
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| _version_ | 1825198412440535040 |
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| author | Shinsuke Agehara Mariel Gallardo Aleyda Acosta-Rangel Zhanao Deng Jack Rechcigl Tianyuan Luo Qi Qiu |
| author_facet | Shinsuke Agehara Mariel Gallardo Aleyda Acosta-Rangel Zhanao Deng Jack Rechcigl Tianyuan Luo Qi Qiu |
| author_sort | Shinsuke Agehara |
| collection | DOAJ |
| description |
The booming craft beer industry, rising prices of hops, and demand for locally-produced ingredients have recently increased interest in local hop production among growers and brewers. This article describes crop management practices and labor inputs required for small-scale hop production in Florida, with the aim of assisting growers with investment and farm management decisions. It is part of a larger series that will review the challenges of hop production in Florida, based on research experience at the UF/IFAS Gulf Coast Research and Education Center in Balm, FL. This new 6-page publication of the UF/IFAS Horticultural Sciences Department was written by Shinsuke Agehara, Mariel Gallardo, Aleyda Acosta-Rangel, Zhanao Deng, Jack Rechcigl, Tianyuan Luo, and Qi Qiu.
https://edis.ifas.ufl.edu/hs1409
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| format | Article |
| id | doaj-art-1438d56a2b854b70b3a891dddfc6fceb |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2021-03-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-1438d56a2b854b70b3a891dddfc6fceb2025-02-08T05:46:15ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092021-03-0120212Crop Management Practices and Labor Inputs for Hop Production in FloridaShinsuke Agehara0https://orcid.org/0000-0002-6820-0821Mariel Gallardo1https://orcid.org/0000-0002-8385-7178Aleyda Acosta-Rangel2https://orcid.org/0000-0003-0077-0200Zhanao Deng3https://orcid.org/0000-0002-7338-3298Jack Rechcigl4Tianyuan Luo5Qi Qiu6University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaUniversity of Florida The booming craft beer industry, rising prices of hops, and demand for locally-produced ingredients have recently increased interest in local hop production among growers and brewers. This article describes crop management practices and labor inputs required for small-scale hop production in Florida, with the aim of assisting growers with investment and farm management decisions. It is part of a larger series that will review the challenges of hop production in Florida, based on research experience at the UF/IFAS Gulf Coast Research and Education Center in Balm, FL. This new 6-page publication of the UF/IFAS Horticultural Sciences Department was written by Shinsuke Agehara, Mariel Gallardo, Aleyda Acosta-Rangel, Zhanao Deng, Jack Rechcigl, Tianyuan Luo, and Qi Qiu. https://edis.ifas.ufl.edu/hs1409 https://journals.flvc.org/edis/article/view/127541Alternative cropHopsHumulus lupulus |
| spellingShingle | Shinsuke Agehara Mariel Gallardo Aleyda Acosta-Rangel Zhanao Deng Jack Rechcigl Tianyuan Luo Qi Qiu Crop Management Practices and Labor Inputs for Hop Production in Florida EDIS Alternative crop Hops Humulus lupulus |
| title | Crop Management Practices and Labor Inputs for Hop Production in Florida |
| title_full | Crop Management Practices and Labor Inputs for Hop Production in Florida |
| title_fullStr | Crop Management Practices and Labor Inputs for Hop Production in Florida |
| title_full_unstemmed | Crop Management Practices and Labor Inputs for Hop Production in Florida |
| title_short | Crop Management Practices and Labor Inputs for Hop Production in Florida |
| title_sort | crop management practices and labor inputs for hop production in florida |
| topic | Alternative crop Hops Humulus lupulus |
| url | https://journals.flvc.org/edis/article/view/127541 |
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