Trends in extraction and purification methods of Lignans in plant-derived foods
Lignans are widely used as dietary supplements within health foods. However, excess addition of lignans can induce adverse reactions, therefore, it is necessary to develop rapid, effective, economical, and environmentally friendly extraction and purification methods to enhance lignan extraction effi...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-02-01
|
| Series: | Food Chemistry: X |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157525000963 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1825206847640961024 |
|---|---|
| author | Yu-tong Yang Yuan Zhang Yu Bian Juan Zhu Xue-song Feng |
| author_facet | Yu-tong Yang Yuan Zhang Yu Bian Juan Zhu Xue-song Feng |
| author_sort | Yu-tong Yang |
| collection | DOAJ |
| description | Lignans are widely used as dietary supplements within health foods. However, excess addition of lignans can induce adverse reactions, therefore, it is necessary to develop rapid, effective, economical, and environmentally friendly extraction and purification methods to enhance lignan extraction efficiency. Recently, the advancement of sample pretreatment has been primarily directed towards the application of novel extraction solvents (e.g., supramolecular solvents) in dispersive liquid-liquid microextraction, the miniaturization of solid-phase extraction, the utilization of innovative adsorbent materials in dispersive solid-phase microextraction and matrix-assisted solid-phase extraction, and the employment of subcritical water extraction technology. Up to now, no systematic review has encompassed these advancements. Consequently, this review provides a comprehensive overview of the extraction and purification methods of lignans from plant-derived foods since 2017, with a particular focus on the application of microextraction technologies and new materials. It also analyzes the advantages and disadvantages of these methods and discusses their future developing trends. |
| format | Article |
| id | doaj-art-176ae3e43ada4132b344b987b38ecef6 |
| institution | Kabale University |
| issn | 2590-1575 |
| language | English |
| publishDate | 2025-02-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Food Chemistry: X |
| spelling | doaj-art-176ae3e43ada4132b344b987b38ecef62025-02-07T04:48:14ZengElsevierFood Chemistry: X2590-15752025-02-0126102249Trends in extraction and purification methods of Lignans in plant-derived foodsYu-tong Yang0Yuan Zhang1Yu Bian2Juan Zhu3Xue-song Feng4School of Pharmacy, China Medical University, Shenyang, 110122, China; Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing, 100050, ChinaSchool of Pharmacy, China Medical University, Shenyang, 110122, ChinaSchool of Pharmacy, China Medical University, Shenyang, 110122, ChinaSchool of Pharmacy, China Medical University, Shenyang, 110122, China; Corresponding authors.School of Pharmacy, China Medical University, Shenyang, 110122, China; Corresponding authors.Lignans are widely used as dietary supplements within health foods. However, excess addition of lignans can induce adverse reactions, therefore, it is necessary to develop rapid, effective, economical, and environmentally friendly extraction and purification methods to enhance lignan extraction efficiency. Recently, the advancement of sample pretreatment has been primarily directed towards the application of novel extraction solvents (e.g., supramolecular solvents) in dispersive liquid-liquid microextraction, the miniaturization of solid-phase extraction, the utilization of innovative adsorbent materials in dispersive solid-phase microextraction and matrix-assisted solid-phase extraction, and the employment of subcritical water extraction technology. Up to now, no systematic review has encompassed these advancements. Consequently, this review provides a comprehensive overview of the extraction and purification methods of lignans from plant-derived foods since 2017, with a particular focus on the application of microextraction technologies and new materials. It also analyzes the advantages and disadvantages of these methods and discusses their future developing trends.http://www.sciencedirect.com/science/article/pii/S2590157525000963Deep eutectic solventDispersive liquid-liquid microextractionDispersive micro solid phase extractionHealth foodsHollow-fiber liquid-phase microextractionSupramolecular solvent |
| spellingShingle | Yu-tong Yang Yuan Zhang Yu Bian Juan Zhu Xue-song Feng Trends in extraction and purification methods of Lignans in plant-derived foods Food Chemistry: X Deep eutectic solvent Dispersive liquid-liquid microextraction Dispersive micro solid phase extraction Health foods Hollow-fiber liquid-phase microextraction Supramolecular solvent |
| title | Trends in extraction and purification methods of Lignans in plant-derived foods |
| title_full | Trends in extraction and purification methods of Lignans in plant-derived foods |
| title_fullStr | Trends in extraction and purification methods of Lignans in plant-derived foods |
| title_full_unstemmed | Trends in extraction and purification methods of Lignans in plant-derived foods |
| title_short | Trends in extraction and purification methods of Lignans in plant-derived foods |
| title_sort | trends in extraction and purification methods of lignans in plant derived foods |
| topic | Deep eutectic solvent Dispersive liquid-liquid microextraction Dispersive micro solid phase extraction Health foods Hollow-fiber liquid-phase microextraction Supramolecular solvent |
| url | http://www.sciencedirect.com/science/article/pii/S2590157525000963 |
| work_keys_str_mv | AT yutongyang trendsinextractionandpurificationmethodsoflignansinplantderivedfoods AT yuanzhang trendsinextractionandpurificationmethodsoflignansinplantderivedfoods AT yubian trendsinextractionandpurificationmethodsoflignansinplantderivedfoods AT juanzhu trendsinextractionandpurificationmethodsoflignansinplantderivedfoods AT xuesongfeng trendsinextractionandpurificationmethodsoflignansinplantderivedfoods |