Understanding the WTO Sanitary and Phytosanitary Agreement

This publication is part of the Understanding Trade Policy Issues series. International trade liberalization and the general globalization of the world economy over the past two decades has meant that growers, businesses, and community groups must become familiar with trade polices and their termin...

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Main Author: Edward A. Evans
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2004-08-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/112657
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author Edward A. Evans
author_facet Edward A. Evans
author_sort Edward A. Evans
collection DOAJ
description This publication is part of the Understanding Trade Policy Issues series. International trade liberalization and the general globalization of the world economy over the past two decades has meant that growers, businesses, and community groups must become familiar with trade polices and their terminologies to reap the benefits of globalization and to minimize costs. Consequently, the aim of this series is to help people understand the issues involving the benefits and problems associated with global trade. This publication, the first of the series, discusses the term “WTO-SPS Agreement” (the Sanitary and Phytosanitary Agreement under the World Trade Organization). This is EDIS document FE492, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published August 2004. https://edis.ifas.ufl.edu/fe492
format Article
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publisher The University of Florida George A. Smathers Libraries
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spelling doaj-art-28ff96388c2d4e96ae6ecf36cfef2e112025-02-08T06:27:16ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092004-08-01200410Understanding the WTO Sanitary and Phytosanitary AgreementEdward A. Evans0https://orcid.org/0000-0002-2836-0126University of Florida This publication is part of the Understanding Trade Policy Issues series. International trade liberalization and the general globalization of the world economy over the past two decades has meant that growers, businesses, and community groups must become familiar with trade polices and their terminologies to reap the benefits of globalization and to minimize costs. Consequently, the aim of this series is to help people understand the issues involving the benefits and problems associated with global trade. This publication, the first of the series, discusses the term “WTO-SPS Agreement” (the Sanitary and Phytosanitary Agreement under the World Trade Organization). This is EDIS document FE492, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published August 2004. https://edis.ifas.ufl.edu/fe492 https://journals.flvc.org/edis/article/view/112657FE492
spellingShingle Edward A. Evans
Understanding the WTO Sanitary and Phytosanitary Agreement
EDIS
FE492
title Understanding the WTO Sanitary and Phytosanitary Agreement
title_full Understanding the WTO Sanitary and Phytosanitary Agreement
title_fullStr Understanding the WTO Sanitary and Phytosanitary Agreement
title_full_unstemmed Understanding the WTO Sanitary and Phytosanitary Agreement
title_short Understanding the WTO Sanitary and Phytosanitary Agreement
title_sort understanding the wto sanitary and phytosanitary agreement
topic FE492
url https://journals.flvc.org/edis/article/view/112657
work_keys_str_mv AT edwardaevans understandingthewtosanitaryandphytosanitaryagreement