Alley-Cropping Combinations for the Southeastern USA

This paper will provide readers with enough information to plan for alley-cropping on their land. It will describe several examples of alley cropping systems being developed in Florida. Also included is more specific information on the benefits and concerns that accompany this land use system as we...

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Main Authors: Sarah W. Workman, Samuel C. Allen, Shibu Jose
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2003-04-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/108758
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author Sarah W. Workman
Samuel C. Allen
Shibu Jose
author_facet Sarah W. Workman
Samuel C. Allen
Shibu Jose
author_sort Sarah W. Workman
collection DOAJ
description This paper will provide readers with enough information to plan for alley-cropping on their land. It will describe several examples of alley cropping systems being developed in Florida. Also included is more specific information on the benefits and concerns that accompany this land use system as well as key design factors. Landowners interested in implementing alley-cropping practices should talk to their county extension and forestry professionals about the specific crops and markets that are appropriate for their location. This document, FOR 106, is one of a series through the Center for Subtropical Agroforestry (CSTAF), School of Forest Resources and Conservation, Institute of Food and Agricultural Sciences, University of Florida. First published August 2003. https://edis.ifas.ufl.edu/fr142
format Article
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issn 2576-0009
language English
publishDate 2003-04-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-34aeca86ef13485a85dd62ad32bcc6c42025-02-08T06:30:17ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092003-04-0120038Alley-Cropping Combinations for the Southeastern USASarah W. WorkmanSamuel C. AllenShibu Jose0University of Florida This paper will provide readers with enough information to plan for alley-cropping on their land. It will describe several examples of alley cropping systems being developed in Florida. Also included is more specific information on the benefits and concerns that accompany this land use system as well as key design factors. Landowners interested in implementing alley-cropping practices should talk to their county extension and forestry professionals about the specific crops and markets that are appropriate for their location. This document, FOR 106, is one of a series through the Center for Subtropical Agroforestry (CSTAF), School of Forest Resources and Conservation, Institute of Food and Agricultural Sciences, University of Florida. First published August 2003. https://edis.ifas.ufl.edu/fr142 https://journals.flvc.org/edis/article/view/108758FR142
spellingShingle Sarah W. Workman
Samuel C. Allen
Shibu Jose
Alley-Cropping Combinations for the Southeastern USA
EDIS
FR142
title Alley-Cropping Combinations for the Southeastern USA
title_full Alley-Cropping Combinations for the Southeastern USA
title_fullStr Alley-Cropping Combinations for the Southeastern USA
title_full_unstemmed Alley-Cropping Combinations for the Southeastern USA
title_short Alley-Cropping Combinations for the Southeastern USA
title_sort alley cropping combinations for the southeastern usa
topic FR142
url https://journals.flvc.org/edis/article/view/108758
work_keys_str_mv AT sarahwworkman alleycroppingcombinationsforthesoutheasternusa
AT samuelcallen alleycroppingcombinationsforthesoutheasternusa
AT shibujose alleycroppingcombinationsforthesoutheasternusa