Peach Brown Rot
Brown rot, caused by Monilinia spp., is one of the most economically harmful fungal diseases for peach and other stone fruit growers worldwide. Under the right conditions, the entire tree’s crop can be completely rotted. Fruit susceptibility fluctuates with the various stages of development; mature...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2020-02-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/115573 |
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author | Ali Sarkhosh Shirin Shahkoomahally Logan Marie Richmond-Cosie Philip Harmon |
author_facet | Ali Sarkhosh Shirin Shahkoomahally Logan Marie Richmond-Cosie Philip Harmon |
author_sort | Ali Sarkhosh |
collection | DOAJ |
description | Brown rot, caused by Monilinia spp., is one of the most economically harmful fungal diseases for peach and other stone fruit growers worldwide. Under the right conditions, the entire tree’s crop can be completely rotted. Fruit susceptibility fluctuates with the various stages of development; mature fruits are highly susceptible to disease, and fruit infection has the greatest impact on production. This new 7-page publication of the UF/IFAS Horticultural Sciences Department describes the disease cycle, symptoms, and management options available for brown rot in Florida peaches. Written by Ali Sarkhosh, Shirin Shahkoomahally, Logan Marie Richmond-Cosie, and Philip Harmon.
https://edis.ifas.ufl.edu/hs1357
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format | Article |
id | doaj-art-4128a92495004d628cfdec514bed8b0e |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2020-02-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-4128a92495004d628cfdec514bed8b0e2025-02-08T05:49:15ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092020-02-0120201Peach Brown RotAli Sarkhosh0https://orcid.org/0000-0001-5649-1150Shirin Shahkoomahally1https://orcid.org/0000-0002-1784-925XLogan Marie Richmond-Cosie2Philip Harmon3https://orcid.org/0000-0003-2288-5148University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaBrown rot, caused by Monilinia spp., is one of the most economically harmful fungal diseases for peach and other stone fruit growers worldwide. Under the right conditions, the entire tree’s crop can be completely rotted. Fruit susceptibility fluctuates with the various stages of development; mature fruits are highly susceptible to disease, and fruit infection has the greatest impact on production. This new 7-page publication of the UF/IFAS Horticultural Sciences Department describes the disease cycle, symptoms, and management options available for brown rot in Florida peaches. Written by Ali Sarkhosh, Shirin Shahkoomahally, Logan Marie Richmond-Cosie, and Philip Harmon. https://edis.ifas.ufl.edu/hs1357 https://journals.flvc.org/edis/article/view/115573Monilinia spp.brown rot diseasebrown rot fungusbrown rot fungicide recommendations |
spellingShingle | Ali Sarkhosh Shirin Shahkoomahally Logan Marie Richmond-Cosie Philip Harmon Peach Brown Rot EDIS Monilinia spp. brown rot disease brown rot fungus brown rot fungicide recommendations |
title | Peach Brown Rot |
title_full | Peach Brown Rot |
title_fullStr | Peach Brown Rot |
title_full_unstemmed | Peach Brown Rot |
title_short | Peach Brown Rot |
title_sort | peach brown rot |
topic | Monilinia spp. brown rot disease brown rot fungus brown rot fungicide recommendations |
url | https://journals.flvc.org/edis/article/view/115573 |
work_keys_str_mv | AT alisarkhosh peachbrownrot AT shirinshahkoomahally peachbrownrot AT loganmarierichmondcosie peachbrownrot AT philipharmon peachbrownrot |