Decoding Food Labels: Handouts for People with Food Allergies
Revised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF De...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2008-01-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/117100 |
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Decoding Food Labels: Handouts for People with Food Allergies
Published 2017-04-01
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