Diversity in the Workplace: Benefits, Challenges, and the Required Managerial Tools

This is EDIS document HR 022, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2002. It was designed to help managers effectively manage diverse...

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Bibliographic Details
Main Authors: Kelli A. Green, Mayra López, Allen Wysocki, Karl Kepner
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2002-08-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/108145
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