Vargas, J., Pacheco, W., Almeida, L., Starkey, C., & Monu, E. Evaluation of conditioning temperature and retention time on Enterococcus faecium inactivation, vitamin stability, metabolizable energy, and amino acid digestibility. Elsevier.
Chicago Style (17th ed.) CitationVargas, J.I, W.J Pacheco, L.M Almeida, C.W Starkey, and E. Monu. Evaluation of Conditioning Temperature and Retention Time on Enterococcus Faecium Inactivation, Vitamin Stability, Metabolizable Energy, and Amino Acid Digestibility. Elsevier.
MLA (9th ed.) CitationVargas, J.I, et al. Evaluation of Conditioning Temperature and Retention Time on Enterococcus Faecium Inactivation, Vitamin Stability, Metabolizable Energy, and Amino Acid Digestibility. Elsevier.
Warning: These citations may not always be 100% accurate.