Seed Production and Seed Sources of Organic Vegetables
The organic vegetable industry is flourishing due to consumers preference for organically grown produce over traditionally produced vegetables. As a result, an increase in the variety and selection of many vegetables in retail supermarkets and restaurants throughout the United States has occurred r...
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Main Authors: | Jennifer Bonina, Daniel J. Cantliffe |
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Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2004-08-01
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Series: | EDIS |
Subjects: | |
Online Access: | https://journals.flvc.org/edis/article/view/112694 |
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