Interpreting a Fish Food Package Label
FA159, a 6-page fact sheet by Frank Chapman and Richard Miles, provides farmers and pet owners a guide to interpreting the information on fish food labels. Includes additional sources of information. Published by the UF Program in Fisheries and Aquatic Sciences, December 2009. FA159/FA159: Interpre...
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Main Authors: | Frank A. Chapman, Richard Miles |
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Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2010-04-01
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Series: | EDIS |
Subjects: | |
Online Access: | https://ojs.test.flvc.org/edis/article/view/118369 |
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