APA (7th ed.) Citation

HU, Y., ZHOU, D., ZENG, Q., HE, J., ZHAO, M., & TANG, Q. Optimization of Enzymatic Hydrolysis Process, Structural Characterization and Antioxidant Activity Analysis of Gastrodia elata Polysaccharide. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

HU, Yunfei, De ZHOU, Qinglan ZENG, Jinsong HE, Ming ZHAO, and Qingyan TANG. Optimization of Enzymatic Hydrolysis Process, Structural Characterization and Antioxidant Activity Analysis of Gastrodia Elata Polysaccharide. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

HU, Yunfei, et al. Optimization of Enzymatic Hydrolysis Process, Structural Characterization and Antioxidant Activity Analysis of Gastrodia Elata Polysaccharide. The editorial department of Science and Technology of Food Industry.