Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro

Objective: This study was done to estimate the antioxidant and hypolipidemic activities of three extracts of Citrus x aurantium var. amara L. leaves, and to determine the total phenolic and flavonoids contents, as well as to find the relationship between leaves’ chemical (phenolic and flavonoids) co...

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Main Authors: Loulia Al Hawat, Loai Alallan
Format: Article
Language:English
Published: Elsevier 2025-02-01
Series:Phytomedicine Plus
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2667031324001970
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author Loulia Al Hawat
Loai Alallan
author_facet Loulia Al Hawat
Loai Alallan
author_sort Loulia Al Hawat
collection DOAJ
description Objective: This study was done to estimate the antioxidant and hypolipidemic activities of three extracts of Citrus x aurantium var. amara L. leaves, and to determine the total phenolic and flavonoids contents, as well as to find the relationship between leaves’ chemical (phenolic and flavonoids) content and their biological activities. Methods: Three different extracts were prepared using distilled water, ethanol 70 %, and n-hexane. The Folin-Ciocalteu assay was used to determine the total phenolic content of extracts. The aluminum chloride assay was used to determine the total flavonoids content of extracts. The antioxidant activity of various concentrations of extracts was estimated by measurement of the ability of each extract to scavenge 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical. Hypolipidemic activity of various concentrations of extracts was estimated by measurement of the bile acid binding capacity. Results: The water extract, which was obtained by decoction, showed the highest phenolic and flavonoids contents (268.948 ± 1.131 mg GAE/g DW and 50.676 ± 0.659 mg QE/g DW, respectively) followed by hydroalcoholic and hexanic extracts (243.732 ± 3.726, 215.870 ± 4.763 mg GAE/g DW, and 43.312 ± 1.506, 41.226 ± 0.967 mg QE/g DW, respectively; p < 0.05). IC50 values of DPPH scavenging activity were lower in water extract than hydroalcoholic and hexanic extracts (0.324 ± 0.025, 0.403 ± 0.009, and 0.414 ± 0.024 mg/mL, respectively; p < 0.05). All extracts showed bile acid binding activity with IC50 values of 0.347 ± 0.011, 0.388 ± 0.004, and 0.400 ± 0.011 mg/mL for water, hydroalcoholic, and hexanic extracts, respectively. There were high correlations between each of phenolic and flavonoid content and the biological activities of leaves’ extracts (p < 0.05). Conclusion: The water extract has the highest phenolic and flavonoids contents. Citrus x aurantium leaves’ extracts possess antioxidant and hypolipidemic activities in vitro. Properties observed indicate the usefulness of Citrus x aurantium leaves in managing hyperlipidemia and obesity worldwide.
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spelling doaj-art-722c140a58c54df6a423e4cfc988aab22025-02-10T04:35:18ZengElsevierPhytomedicine Plus2667-03132025-02-0151100723Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitroLoulia Al Hawat0Loai Alallan1Corresponding author at: Department of pharmacognosy, Faculty of pharmacy, Damascus University, Damascus, Syrian Arab Republic.; Department of pharmacognosy, Faculty of pharmacy, Damascus University, Damascus, Syrian Arab RepublicDepartment of pharmacognosy, Faculty of pharmacy, Damascus University, Damascus, Syrian Arab RepublicObjective: This study was done to estimate the antioxidant and hypolipidemic activities of three extracts of Citrus x aurantium var. amara L. leaves, and to determine the total phenolic and flavonoids contents, as well as to find the relationship between leaves’ chemical (phenolic and flavonoids) content and their biological activities. Methods: Three different extracts were prepared using distilled water, ethanol 70 %, and n-hexane. The Folin-Ciocalteu assay was used to determine the total phenolic content of extracts. The aluminum chloride assay was used to determine the total flavonoids content of extracts. The antioxidant activity of various concentrations of extracts was estimated by measurement of the ability of each extract to scavenge 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical. Hypolipidemic activity of various concentrations of extracts was estimated by measurement of the bile acid binding capacity. Results: The water extract, which was obtained by decoction, showed the highest phenolic and flavonoids contents (268.948 ± 1.131 mg GAE/g DW and 50.676 ± 0.659 mg QE/g DW, respectively) followed by hydroalcoholic and hexanic extracts (243.732 ± 3.726, 215.870 ± 4.763 mg GAE/g DW, and 43.312 ± 1.506, 41.226 ± 0.967 mg QE/g DW, respectively; p < 0.05). IC50 values of DPPH scavenging activity were lower in water extract than hydroalcoholic and hexanic extracts (0.324 ± 0.025, 0.403 ± 0.009, and 0.414 ± 0.024 mg/mL, respectively; p < 0.05). All extracts showed bile acid binding activity with IC50 values of 0.347 ± 0.011, 0.388 ± 0.004, and 0.400 ± 0.011 mg/mL for water, hydroalcoholic, and hexanic extracts, respectively. There were high correlations between each of phenolic and flavonoid content and the biological activities of leaves’ extracts (p < 0.05). Conclusion: The water extract has the highest phenolic and flavonoids contents. Citrus x aurantium leaves’ extracts possess antioxidant and hypolipidemic activities in vitro. Properties observed indicate the usefulness of Citrus x aurantium leaves in managing hyperlipidemia and obesity worldwide.http://www.sciencedirect.com/science/article/pii/S2667031324001970Citrus x aurantiumPhenolic contentFlavonoidsBile acidAntioxidantHypolipidemic
spellingShingle Loulia Al Hawat
Loai Alallan
Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
Phytomedicine Plus
Citrus x aurantium
Phenolic content
Flavonoids
Bile acid
Antioxidant
Hypolipidemic
title Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
title_full Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
title_fullStr Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
title_full_unstemmed Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
title_short Estimation of antioxidant and hypolipidemic activities of extracts of Citrus x aurantium leaves in vitro
title_sort estimation of antioxidant and hypolipidemic activities of extracts of citrus x aurantium leaves in vitro
topic Citrus x aurantium
Phenolic content
Flavonoids
Bile acid
Antioxidant
Hypolipidemic
url http://www.sciencedirect.com/science/article/pii/S2667031324001970
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