The Misconceptions about Electric Pressure Cookers
Pressure cookers became a popular kitchen appliance in the 1950s and were commonly used to can homegrown produce. Now pressure cookers are making a comeback and are helping families cook amazing meals in a fraction of the time. This new 3-page publication of the UF/IFAS Food Science and Human Nutri...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2023-01-01
|
| Series: | EDIS |
| Online Access: | https://journals.flvc.org/edis/article/view/129636 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1825199032298897408 |
|---|---|
| author | Nelly Nelson Meghan Brunelli Tara Jett |
| author_facet | Nelly Nelson Meghan Brunelli Tara Jett |
| author_sort | Nelly Nelson |
| collection | DOAJ |
| description |
Pressure cookers became a popular kitchen appliance in the 1950s and were commonly used to can homegrown produce. Now pressure cookers are making a comeback and are helping families cook amazing meals in a fraction of the time. This new 3-page publication of the UF/IFAS Food Science and Human Nutrition Department provides some basic information about pressure cookers and how best to use them. Written by Nelly Nelson, Meghan Brunelli, and Tara Jett.
https://edis.ifas.ufl.edu/fs446
|
| format | Article |
| id | doaj-art-7368e7d58c6249d08fd7354985735b12 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2023-01-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-7368e7d58c6249d08fd7354985735b122025-02-08T05:42:01ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092023-01-0120231The Misconceptions about Electric Pressure CookersNelly Nelson0Meghan Brunelli1Tara Jett2University of FloridaManatee County GovernmentUniversity of Florida Pressure cookers became a popular kitchen appliance in the 1950s and were commonly used to can homegrown produce. Now pressure cookers are making a comeback and are helping families cook amazing meals in a fraction of the time. This new 3-page publication of the UF/IFAS Food Science and Human Nutrition Department provides some basic information about pressure cookers and how best to use them. Written by Nelly Nelson, Meghan Brunelli, and Tara Jett. https://edis.ifas.ufl.edu/fs446 https://journals.flvc.org/edis/article/view/129636 |
| spellingShingle | Nelly Nelson Meghan Brunelli Tara Jett The Misconceptions about Electric Pressure Cookers EDIS |
| title | The Misconceptions about Electric Pressure Cookers |
| title_full | The Misconceptions about Electric Pressure Cookers |
| title_fullStr | The Misconceptions about Electric Pressure Cookers |
| title_full_unstemmed | The Misconceptions about Electric Pressure Cookers |
| title_short | The Misconceptions about Electric Pressure Cookers |
| title_sort | misconceptions about electric pressure cookers |
| url | https://journals.flvc.org/edis/article/view/129636 |
| work_keys_str_mv | AT nellynelson themisconceptionsaboutelectricpressurecookers AT meghanbrunelli themisconceptionsaboutelectricpressurecookers AT tarajett themisconceptionsaboutelectricpressurecookers AT nellynelson misconceptionsaboutelectricpressurecookers AT meghanbrunelli misconceptionsaboutelectricpressurecookers AT tarajett misconceptionsaboutelectricpressurecookers |