Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis
The study focused on converting tea bag waste into strong fluorescence carbon quantum dots (TBW-CQDs) for the detection of acrylamide in drinking water, antimicrobial activity, and photocatalytic degradation. The TBW-CQDs exhibited blue luminescence and maximum absorbance at 287 nm under UV light an...
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Elsevier
2025-01-01
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Series: | Food Chemistry: X |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157524009313 |
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author | Nikhil Sharma Sweezee Thakur Aarti Bains Gulden Goksen Nemat Ali Mushtaq Ahmad Ansari Anna Kopsacheili Charalampos Proestos Prince Chawla |
author_facet | Nikhil Sharma Sweezee Thakur Aarti Bains Gulden Goksen Nemat Ali Mushtaq Ahmad Ansari Anna Kopsacheili Charalampos Proestos Prince Chawla |
author_sort | Nikhil Sharma |
collection | DOAJ |
description | The study focused on converting tea bag waste into strong fluorescence carbon quantum dots (TBW-CQDs) for the detection of acrylamide in drinking water, antimicrobial activity, and photocatalytic degradation. The TBW-CQDs exhibited blue luminescence and maximum absorbance at 287 nm under UV light and distinctive fluorescence emission and excitation wavelengths at 425 nm and 287 nm, respectively. TBW-CQDs revealed a particle size of 8.12 ± 0.06 nm with a spherical morphology followed by an abundance of 59.29 % carbon and 39.82 % oxygen. For acrylamide extraction from water, the QuEChERS method was established, which exhibited a recovery rate of 97 to 99 %. The fluorescence-based sensor exhibited a low limit of detection of 0.35376 ppm, which was validated by HPLC-PDA (LOD 0.300688 ppm). TBW-CQDs degraded 90.62 % of indigo carmine and 93.19 % of methylene blue under bright sunlight. In conclusion, the fabricated TBW-CQDs provide a promising, cost-effective, and precise approach to acrylamide detection in drinking water. |
format | Article |
id | doaj-art-7efa57fd15b74199a9920db97c5c1498 |
institution | Kabale University |
issn | 2590-1575 |
language | English |
publishDate | 2025-01-01 |
publisher | Elsevier |
record_format | Article |
series | Food Chemistry: X |
spelling | doaj-art-7efa57fd15b74199a9920db97c5c14982025-02-12T05:31:47ZengElsevierFood Chemistry: X2590-15752025-01-0125102043Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysisNikhil Sharma0Sweezee Thakur1Aarti Bains2Gulden Goksen3Nemat Ali4Mushtaq Ahmad Ansari5Anna Kopsacheili6Charalampos Proestos7Prince Chawla8Department of Food Technology and Nutrition, School of Agriculture, Lovely Professional University, Phagwara, 144411, IndiaDepartment of Food Technology and Processing, School of Health Sciences, Amity University, Punjab, Mohali 140306, IndiaDepartment of Microbiology, Lovely Professional University, Phagwara 144411, IndiaDepartment of Food Technology, Vocational School of Technical Sciences at Mersin Tarsus Organized Industrial Zone, Tarsus University Mersin, TurkeyDepartment of Pharmacology and Toxicology, College of Pharmacy, King Saud University, P.O.Box 2457, Riyadh 11451, Saudi Arabia.Department of Pharmacology and Toxicology, College of Pharmacy, King Saud University, P.O.Box 2457, Riyadh 11451, Saudi Arabia.Food Chemistry Laboratory, Department of Chemistry, National and Kapodistrian University of Athens, Panepistimiopolis Zographou, 15771 Athens, GreeceFood Chemistry Laboratory, Department of Chemistry, National and Kapodistrian University of Athens, Panepistimiopolis Zographou, 15771 Athens, Greece; Corresponding authors.Department of Food Technology and Nutrition, School of Agriculture, Lovely Professional University, Phagwara, 144411, India; Corresponding authors.The study focused on converting tea bag waste into strong fluorescence carbon quantum dots (TBW-CQDs) for the detection of acrylamide in drinking water, antimicrobial activity, and photocatalytic degradation. The TBW-CQDs exhibited blue luminescence and maximum absorbance at 287 nm under UV light and distinctive fluorescence emission and excitation wavelengths at 425 nm and 287 nm, respectively. TBW-CQDs revealed a particle size of 8.12 ± 0.06 nm with a spherical morphology followed by an abundance of 59.29 % carbon and 39.82 % oxygen. For acrylamide extraction from water, the QuEChERS method was established, which exhibited a recovery rate of 97 to 99 %. The fluorescence-based sensor exhibited a low limit of detection of 0.35376 ppm, which was validated by HPLC-PDA (LOD 0.300688 ppm). TBW-CQDs degraded 90.62 % of indigo carmine and 93.19 % of methylene blue under bright sunlight. In conclusion, the fabricated TBW-CQDs provide a promising, cost-effective, and precise approach to acrylamide detection in drinking water.http://www.sciencedirect.com/science/article/pii/S2590157524009313Tea bagHydrothermalCarbon quantum dotsAcrylamide detectionHPLC |
spellingShingle | Nikhil Sharma Sweezee Thakur Aarti Bains Gulden Goksen Nemat Ali Mushtaq Ahmad Ansari Anna Kopsacheili Charalampos Proestos Prince Chawla Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis Food Chemistry: X Tea bag Hydrothermal Carbon quantum dots Acrylamide detection HPLC |
title | Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis |
title_full | Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis |
title_fullStr | Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis |
title_full_unstemmed | Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis |
title_short | Green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water: A fluorescence assay validated by HPLC-PDA analysis |
title_sort | green hydrothermal approach for the synthesis of carbon quantum dots from waste tea bags for acrylamide detection in drinking water a fluorescence assay validated by hplc pda analysis |
topic | Tea bag Hydrothermal Carbon quantum dots Acrylamide detection HPLC |
url | http://www.sciencedirect.com/science/article/pii/S2590157524009313 |
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