APA (7th ed.) Citation

Oforma, C., Udourioh, G., & Ojinnaka, C. Characterization of Essential Oils and Fatty Acids Composition of Stored <i>Ginger</i> (<i>Zingiber officinale</i> Roscoe). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

Chicago Style (17th ed.) Citation

Oforma, C.C, G.A Udourioh, and C.M Ojinnaka. Characterization of Essential Oils and Fatty Acids Composition of Stored <i>Ginger</i> (<i>Zingiber Officinale</i> Roscoe). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).

MLA (9th ed.) Citation

Oforma, C.C, et al. Characterization of Essential Oils and Fatty Acids Composition of Stored <i>Ginger</i> (<i>Zingiber Officinale</i> Roscoe). Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP).