Shopping for Health: Beans, Peas, and Lentils

Beans are one of the most wholesome foods in nature. They come packed with protein, fiber, and vitamins. Naturally low in fat, they contain no cholesterol and are very low in saturated fat. Some are also high in antioxidants. This 4-page fact sheet provides nutritional information and recipes. Writ...

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Main Authors: Lakshmi Mahan, Lauren Foster, Wendy Dahl
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2011-08-01
Series:EDIS
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Online Access:https://journals.flvc.org/edis/article/view/129209
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author Lakshmi Mahan
Lauren Foster
Wendy Dahl
author_facet Lakshmi Mahan
Lauren Foster
Wendy Dahl
author_sort Lakshmi Mahan
collection DOAJ
description Beans are one of the most wholesome foods in nature. They come packed with protein, fiber, and vitamins. Naturally low in fat, they contain no cholesterol and are very low in saturated fat. Some are also high in antioxidants. This 4-page fact sheet provides nutritional information and recipes. Written by Lakshmi Mahan, Lauren Foster, and Wendy J. Dahl, and published by the UF Department of Food Science and Human Nutrition, June 2011. Minor revisions January 2014, May 2016, and August 2019. FSHN11-05/FS166: Shopping for Health: Beans, Peas, and Lentils (ufl.edu)
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spelling doaj-art-96388fc8e6e2424c94ccfd0fd92da5c02025-02-08T06:08:58ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092011-08-0120117Shopping for Health: Beans, Peas, and LentilsLakshmi Mahan0Lauren Foster1Wendy Dahl2https://orcid.org/0000-0003-2061-4731University of FloridaUniversity of FloridaUniversity of Florida Beans are one of the most wholesome foods in nature. They come packed with protein, fiber, and vitamins. Naturally low in fat, they contain no cholesterol and are very low in saturated fat. Some are also high in antioxidants. This 4-page fact sheet provides nutritional information and recipes. Written by Lakshmi Mahan, Lauren Foster, and Wendy J. Dahl, and published by the UF Department of Food Science and Human Nutrition, June 2011. Minor revisions January 2014, May 2016, and August 2019. FSHN11-05/FS166: Shopping for Health: Beans, Peas, and Lentils (ufl.edu) https://journals.flvc.org/edis/article/view/129209FS166
spellingShingle Lakshmi Mahan
Lauren Foster
Wendy Dahl
Shopping for Health: Beans, Peas, and Lentils
EDIS
FS166
title Shopping for Health: Beans, Peas, and Lentils
title_full Shopping for Health: Beans, Peas, and Lentils
title_fullStr Shopping for Health: Beans, Peas, and Lentils
title_full_unstemmed Shopping for Health: Beans, Peas, and Lentils
title_short Shopping for Health: Beans, Peas, and Lentils
title_sort shopping for health beans peas and lentils
topic FS166
url https://journals.flvc.org/edis/article/view/129209
work_keys_str_mv AT lakshmimahan shoppingforhealthbeanspeasandlentils
AT laurenfoster shoppingforhealthbeanspeasandlentils
AT wendydahl shoppingforhealthbeanspeasandlentils