Chapin, T. K., Danyluk, M. D., Goodrich-Schneider, R. M., Schneider, K. R., Krug, M., Ritenour, M. A., & Vashisth, T. 2019–2020 Florida Citrus Production Guide: Food Safety Requirements and Considerations for the Florida Citrus Grower. The University of Florida George A. Smathers Libraries.
Chicago Style (17th ed.) CitationChapin, Travis K., Michelle D. Danyluk, Renée M. Goodrich-Schneider, Keith R. Schneider, Matt Krug, Mark A. Ritenour, and Tripti Vashisth. 2019–2020 Florida Citrus Production Guide: Food Safety Requirements and Considerations for the Florida Citrus Grower. The University of Florida George A. Smathers Libraries.
MLA (9th ed.) CitationChapin, Travis K., et al. 2019–2020 Florida Citrus Production Guide: Food Safety Requirements and Considerations for the Florida Citrus Grower. The University of Florida George A. Smathers Libraries.