Storage of Decapsulated Artemia (Brine Shrimp)
Artemia (brine shrimp) are good food for larval fish, but they have to be removed from their shells before many species can eat them. The process can be time- and labor-intensive, especially since it is often performed every day. Fortunately, this 3-page fact sheet written by Jason Broach, Cortney...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2018-05-01
|
| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/105046 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1823868319401246720 |
|---|---|
| author | Jason Broach Cortney L. Ohs Isaac Lee |
| author_facet | Jason Broach Cortney L. Ohs Isaac Lee |
| author_sort | Jason Broach |
| collection | DOAJ |
| description |
Artemia (brine shrimp) are good food for larval fish, but they have to be removed from their shells before many species can eat them. The process can be time- and labor-intensive, especially since it is often performed every day. Fortunately, this 3-page fact sheet written by Jason Broach, Cortney Ohs, and Isaac Lee and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences describes a method for storing a 7-day supply of the brine shrimp that will allow the task to be done just once a week.
https://edis.ifas.ufl.edu/fa203
|
| format | Article |
| id | doaj-art-b03f35245cbe4c15a4384bd0f88e1a0b |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2018-05-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-b03f35245cbe4c15a4384bd0f88e1a0b2025-02-08T05:54:08ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092018-05-0120183Storage of Decapsulated Artemia (Brine Shrimp)Jason Broach0Cortney L. Ohs1https://orcid.org/0000-0002-6545-2388Isaac Lee2University of FloridaUniversity of FloridaUniversity of Florida Artemia (brine shrimp) are good food for larval fish, but they have to be removed from their shells before many species can eat them. The process can be time- and labor-intensive, especially since it is often performed every day. Fortunately, this 3-page fact sheet written by Jason Broach, Cortney Ohs, and Isaac Lee and published by the UF/IFAS School of Forest Resources and Conservation, Program in Fisheries and Aquatic Sciences describes a method for storing a 7-day supply of the brine shrimp that will allow the task to be done just once a week. https://edis.ifas.ufl.edu/fa203 https://journals.flvc.org/edis/article/view/105046aquaculturebrine shrimpdecapsulationstorage |
| spellingShingle | Jason Broach Cortney L. Ohs Isaac Lee Storage of Decapsulated Artemia (Brine Shrimp) EDIS aquaculture brine shrimp decapsulation storage |
| title | Storage of Decapsulated Artemia (Brine Shrimp) |
| title_full | Storage of Decapsulated Artemia (Brine Shrimp) |
| title_fullStr | Storage of Decapsulated Artemia (Brine Shrimp) |
| title_full_unstemmed | Storage of Decapsulated Artemia (Brine Shrimp) |
| title_short | Storage of Decapsulated Artemia (Brine Shrimp) |
| title_sort | storage of decapsulated artemia brine shrimp |
| topic | aquaculture brine shrimp decapsulation storage |
| url | https://journals.flvc.org/edis/article/view/105046 |
| work_keys_str_mv | AT jasonbroach storageofdecapsulatedartemiabrineshrimp AT cortneylohs storageofdecapsulatedartemiabrineshrimp AT isaaclee storageofdecapsulatedartemiabrineshrimp |