The role of probiotics in ameliorating hyperuricemia: a review

Hyperuricemia (HUA) is a metabolic disorder syndrome caused by purine metabolism dysregulation, and its prevalence increases year by year. The development and progression of HUA are accompanied by significant alterations in the composition of intestinal microbiota, making probiotics a potential and...

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Main Author: ZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG Ronghua
Format: Article
Language:zho
Published: Editorial Office of China Preventive Medicine Journal 2025-01-01
Series:预防医学
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Online Access:http://www.zjyfyxzz.com/CN/10.19485/j.cnki.issn2096-5087.2025.01.008
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author ZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG Ronghua
author_facet ZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG Ronghua
author_sort ZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG Ronghua
collection DOAJ
description Hyperuricemia (HUA) is a metabolic disorder syndrome caused by purine metabolism dysregulation, and its prevalence increases year by year. The development and progression of HUA are accompanied by significant alterations in the composition of intestinal microbiota, making probiotics a potential and safe method to reduce serum uric acid. Probiotics ameliorate HUA through three pathways: competing with intestinal epithelial cells for purine absorption to decrease uric acid synthesis, inhibiting xanthine oxidase activity through modulation of inflammatory cytokines to reduce the conversion of purine to uric acid, as well as restoring and maintaining an orderly state of the gut microbiota to facilitate normal uric acid excretion. This article reviews the role of probiotics in ameliorating HUA, so as to provide the reference for the application of probiotics in the prevention and intervention of HUA.
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series 预防医学
spelling doaj-art-b208f804405a403cbb6db91f250428682025-02-07T06:32:54ZzhoEditorial Office of China Preventive Medicine Journal预防医学2096-50872025-01-01371363910.19485/j.cnki.issn2096-5087.2025.01.008The role of probiotics in ameliorating hyperuricemia: a reviewZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG RonghuaHyperuricemia (HUA) is a metabolic disorder syndrome caused by purine metabolism dysregulation, and its prevalence increases year by year. The development and progression of HUA are accompanied by significant alterations in the composition of intestinal microbiota, making probiotics a potential and safe method to reduce serum uric acid. Probiotics ameliorate HUA through three pathways: competing with intestinal epithelial cells for purine absorption to decrease uric acid synthesis, inhibiting xanthine oxidase activity through modulation of inflammatory cytokines to reduce the conversion of purine to uric acid, as well as restoring and maintaining an orderly state of the gut microbiota to facilitate normal uric acid excretion. This article reviews the role of probiotics in ameliorating HUA, so as to provide the reference for the application of probiotics in the prevention and intervention of HUA.http://www.zjyfyxzz.com/CN/10.19485/j.cnki.issn2096-5087.2025.01.008probioticshyperuricemiagut microbiota
spellingShingle ZOU Yan, HUANG Enshan, ZHAO Dong, HUANG Lichun, SU Danting, ZHANG Ronghua
The role of probiotics in ameliorating hyperuricemia: a review
预防医学
probiotics
hyperuricemia
gut microbiota
title The role of probiotics in ameliorating hyperuricemia: a review
title_full The role of probiotics in ameliorating hyperuricemia: a review
title_fullStr The role of probiotics in ameliorating hyperuricemia: a review
title_full_unstemmed The role of probiotics in ameliorating hyperuricemia: a review
title_short The role of probiotics in ameliorating hyperuricemia: a review
title_sort role of probiotics in ameliorating hyperuricemia a review
topic probiotics
hyperuricemia
gut microbiota
url http://www.zjyfyxzz.com/CN/10.19485/j.cnki.issn2096-5087.2025.01.008
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