Microclimates growing and watering volumes influences the physiological traits of chili pepper cultivars in combating abiotic stress
Abstract Chili peppers are a staple food for countries worldwide and are loaded with vitamins and antioxidants. One of the world’s largest chili consumers, Indonesia faces climate adversities and cash-crop pest infestations that affect its horticulture market. The present research explores microclim...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-02-01
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| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-87262-7 |
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