Valuing Florida’s Water Resources: Ecosystem Services Approach
This 6-page fact sheet written by Tatiana Borisova, Tara Wade, Xiang Bi, Kurt Oehlbeck, and Kelly Grogan and published by the UF/IFAS Food and Resource Economics Department defines the term “ecosystem services” and presents examples of ecosystem services provided by water resources. It explains thr...
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Format: | Article |
Language: | English |
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The University of Florida George A. Smathers Libraries
2019-08-01
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Series: | EDIS |
Online Access: | https://journals.flvc.org/edis/article/view/105803 |
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author | Tatiana Borisova Tara Wade Xiang Bi Kurt Oehlbeck Kelly A. Grogan |
author_facet | Tatiana Borisova Tara Wade Xiang Bi Kurt Oehlbeck Kelly A. Grogan |
author_sort | Tatiana Borisova |
collection | DOAJ |
description |
This 6-page fact sheet written by Tatiana Borisova, Tara Wade, Xiang Bi, Kurt Oehlbeck, and Kelly Grogan and published by the UF/IFAS Food and Resource Economics Department defines the term “ecosystem services” and presents examples of ecosystem services provided by water resources. It explains three values people assign to water resources and presents a brief overview of the methods that economists employ to measure the value of water.
https://edis.ifas.ufl.edu/fe1064
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format | Article |
id | doaj-art-bc018127c7614a31b4a1fc7013d418b0 |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2019-08-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-bc018127c7614a31b4a1fc7013d418b02025-02-08T05:50:05ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092019-08-0120194Valuing Florida’s Water Resources: Ecosystem Services ApproachTatiana Borisova0Tara Wade1Xiang Bi2https://orcid.org/0000-0001-8671-487XKurt Oehlbeck3Kelly A. Grogan4University of FloridaUniversity of Florida, IFAS SWFRECUniversity of FloridaUniversity of FloridaUniversity of Florida This 6-page fact sheet written by Tatiana Borisova, Tara Wade, Xiang Bi, Kurt Oehlbeck, and Kelly Grogan and published by the UF/IFAS Food and Resource Economics Department defines the term “ecosystem services” and presents examples of ecosystem services provided by water resources. It explains three values people assign to water resources and presents a brief overview of the methods that economists employ to measure the value of water. https://edis.ifas.ufl.edu/fe1064 https://journals.flvc.org/edis/article/view/105803 |
spellingShingle | Tatiana Borisova Tara Wade Xiang Bi Kurt Oehlbeck Kelly A. Grogan Valuing Florida’s Water Resources: Ecosystem Services Approach EDIS |
title | Valuing Florida’s Water Resources: Ecosystem Services Approach |
title_full | Valuing Florida’s Water Resources: Ecosystem Services Approach |
title_fullStr | Valuing Florida’s Water Resources: Ecosystem Services Approach |
title_full_unstemmed | Valuing Florida’s Water Resources: Ecosystem Services Approach |
title_short | Valuing Florida’s Water Resources: Ecosystem Services Approach |
title_sort | valuing florida s water resources ecosystem services approach |
url | https://journals.flvc.org/edis/article/view/105803 |
work_keys_str_mv | AT tatianaborisova valuingfloridaswaterresourcesecosystemservicesapproach AT tarawade valuingfloridaswaterresourcesecosystemservicesapproach AT xiangbi valuingfloridaswaterresourcesecosystemservicesapproach AT kurtoehlbeck valuingfloridaswaterresourcesecosystemservicesapproach AT kellyagrogan valuingfloridaswaterresourcesecosystemservicesapproach |