The Current Restructuring of Cuba's Sugar Agroindustry
After remaining a leading world sugar producer for most of the twentieth century, Cuba's sugar agroindustry is currently undergoing a radical transformation. In spite of the interest that the process has generated outside of Cuba, very few details about its scope and impacts are known. The obj...
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Language: | English |
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The University of Florida George A. Smathers Libraries
2004-02-01
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Online Access: | https://journals.flvc.org/edis/article/view/109243 |
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author | José Alvarez |
author_facet | José Alvarez |
author_sort | José Alvarez |
collection | DOAJ |
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After remaining a leading world sugar producer for most of the twentieth century, Cuba's sugar agroindustry is currently undergoing a radical transformation. In spite of the interest that the process has generated outside of Cuba, very few details about its scope and impacts are known. The objective of this fact sheet is to partially fill that gap. This is EDIS document FE472, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published January 2004.
FE472/FE472: The Current Restructuring of Cuba's Sugar Agroindustry (ufl.edu)
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format | Article |
id | doaj-art-bcb4f6ca379f46e59d427e3f1a8dbd9e |
institution | Kabale University |
issn | 2576-0009 |
language | English |
publishDate | 2004-02-01 |
publisher | The University of Florida George A. Smathers Libraries |
record_format | Article |
series | EDIS |
spelling | doaj-art-bcb4f6ca379f46e59d427e3f1a8dbd9e2025-02-08T06:28:17ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092004-02-0120042The Current Restructuring of Cuba's Sugar AgroindustryJosé Alvarez0University of Florida After remaining a leading world sugar producer for most of the twentieth century, Cuba's sugar agroindustry is currently undergoing a radical transformation. In spite of the interest that the process has generated outside of Cuba, very few details about its scope and impacts are known. The objective of this fact sheet is to partially fill that gap. This is EDIS document FE472, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published January 2004. FE472/FE472: The Current Restructuring of Cuba's Sugar Agroindustry (ufl.edu) https://journals.flvc.org/edis/article/view/109243FE472 |
spellingShingle | José Alvarez The Current Restructuring of Cuba's Sugar Agroindustry EDIS FE472 |
title | The Current Restructuring of Cuba's Sugar Agroindustry |
title_full | The Current Restructuring of Cuba's Sugar Agroindustry |
title_fullStr | The Current Restructuring of Cuba's Sugar Agroindustry |
title_full_unstemmed | The Current Restructuring of Cuba's Sugar Agroindustry |
title_short | The Current Restructuring of Cuba's Sugar Agroindustry |
title_sort | current restructuring of cuba s sugar agroindustry |
topic | FE472 |
url | https://journals.flvc.org/edis/article/view/109243 |
work_keys_str_mv | AT josealvarez thecurrentrestructuringofcubassugaragroindustry AT josealvarez currentrestructuringofcubassugaragroindustry |