POSITIONING OF WHEAT CULTIVARS AND THEIR RELATION WITH THE NUTRITIONAL QUALITY OF GRAINS
The objective of this study was to select wheat genotypes with potential to improve grain nutritional quality. An experiment was conducted in 10 environments in the state of Rio Grande do Sul, Brazil. Five wheat genotypes were sown (BRS Parrudo, LG ORO, Mirante, ORS 1403, and TBIO Sinuelo), using a...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Estadual de Mato Grosso do Sul
2025-02-01
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| Series: | Revista de Agricultura Neotropical |
| Subjects: | |
| Online Access: | https://periodicosonline.uems.br/index.php/agrineo/article/view/8498 |
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