Dicks, A., Harder, A., & Simonne, A. Being Smart about Gluten and Gluten-free Issues, Part 2: What Retailers and Consumers Need to Know about Gluten and Gluten-Free Product Labeling. The University of Florida George A. Smathers Libraries.
Chicago Style (17th ed.) CitationDicks, Abigail, Amy Harder, and Amy Simonne. Being Smart About Gluten and Gluten-free Issues, Part 2: What Retailers and Consumers Need to Know About Gluten and Gluten-Free Product Labeling. The University of Florida George A. Smathers Libraries.
MLA (9th ed.) CitationDicks, Abigail, et al. Being Smart About Gluten and Gluten-free Issues, Part 2: What Retailers and Consumers Need to Know About Gluten and Gluten-Free Product Labeling. The University of Florida George A. Smathers Libraries.
Warning: These citations may not always be 100% accurate.