Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit
HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes ref...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2007-08-01
|
| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/116791 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent, and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007.
HS1107/HS363: Control of Rapid Postharvest Decays of Tomato Fruit (ufl.edu)
|
|---|---|
| ISSN: | 2576-0009 |