Chapter 5. Ethnic Vegetable Production
Chapter 5 of the Vegetable Production Handbook of Florida
Saved in:
Main Authors: | Guodong Liu, Bonnie Wells, Yuncong Li, Qingren Wang, Johan Desaeger |
---|---|
Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2022-08-01
|
Series: | EDIS |
Online Access: | https://journals.flvc.org/edis/article/view/131056 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Chapter 5. Ethnic Vegetable Production
by: Guodong Liu, et al.
Published: (2024-08-01) -
Chapter 5. Ethnic Vegetable Production
by: Guodong Liu, et al.
Published: (2021-08-01) -
2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production
by: Guodong Liu, et al.
Published: (2020-10-01) -
2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production
by: Guodong Liu, et al.
Published: (2020-10-01) -
2018 Vegetable Production Handbook Chapter 5: Asian Vegetable Production
by: Guodong Liu, et al.
Published: (2018-12-01)