Chinese Mustard Cultivation Guide for Florida

Chinese mustard is a nutritious leafy vegetable in the family Brassicaceae. Chinese mustard also goes by many common names, such as brown mustard, mustard greens, leaf mustard, Indian mustard, Oriental mustard, and vegetable mustard. Although it is considered a weed in a few states, such as Michiga...

Full description

Saved in:
Bibliographic Details
Main Authors: Yuheng Qiu, Mary Dixon, Guodong Liu
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2021-01-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/125551
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1825198468152426496
author Yuheng Qiu
Mary Dixon
Guodong Liu
author_facet Yuheng Qiu
Mary Dixon
Guodong Liu
author_sort Yuheng Qiu
collection DOAJ
description Chinese mustard is a nutritious leafy vegetable in the family Brassicaceae. Chinese mustard also goes by many common names, such as brown mustard, mustard greens, leaf mustard, Indian mustard, Oriental mustard, and vegetable mustard. Although it is considered a weed in a few states, such as Michigan, this species is not listed as invasive in Florida and has been cultivated in several counties, including Levy, Palm Beach, and Miami-Dade. This new 8-page publication of the UF/IFAS Horticultural Sciences Department provides a short cultivation guide as well as information on the uses and marketability of Chinese mustard. Written by Yuheng Qiu, Mary Dixon, and Guodong Liu. https://edis.ifas.ufl.edu/hs1402
format Article
id doaj-art-e13d150ce0064e3191ed8d4a93ffeb0f
institution Kabale University
issn 2576-0009
language English
publishDate 2021-01-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-e13d150ce0064e3191ed8d4a93ffeb0f2025-02-08T05:46:44ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092021-01-0120211Chinese Mustard Cultivation Guide for FloridaYuheng Qiu0Mary Dixon1Guodong Liu2https://orcid.org/0000-0001-9252-2874University of FloridaUniversity of FloridaUniversity of Florida Chinese mustard is a nutritious leafy vegetable in the family Brassicaceae. Chinese mustard also goes by many common names, such as brown mustard, mustard greens, leaf mustard, Indian mustard, Oriental mustard, and vegetable mustard. Although it is considered a weed in a few states, such as Michigan, this species is not listed as invasive in Florida and has been cultivated in several counties, including Levy, Palm Beach, and Miami-Dade. This new 8-page publication of the UF/IFAS Horticultural Sciences Department provides a short cultivation guide as well as information on the uses and marketability of Chinese mustard. Written by Yuheng Qiu, Mary Dixon, and Guodong Liu. https://edis.ifas.ufl.edu/hs1402 https://journals.flvc.org/edis/article/view/125551
spellingShingle Yuheng Qiu
Mary Dixon
Guodong Liu
Chinese Mustard Cultivation Guide for Florida
EDIS
title Chinese Mustard Cultivation Guide for Florida
title_full Chinese Mustard Cultivation Guide for Florida
title_fullStr Chinese Mustard Cultivation Guide for Florida
title_full_unstemmed Chinese Mustard Cultivation Guide for Florida
title_short Chinese Mustard Cultivation Guide for Florida
title_sort chinese mustard cultivation guide for florida
url https://journals.flvc.org/edis/article/view/125551
work_keys_str_mv AT yuhengqiu chinesemustardcultivationguideforflorida
AT marydixon chinesemustardcultivationguideforflorida
AT guodongliu chinesemustardcultivationguideforflorida