COVID-19 medidas preventivas: ¿Qué hacer si está enfermo?
These flyers, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), provide quick, digestible information regarding prevention of COVID-19 and procedures for food service, grocery stores, and other food-related businesses. This flyer in partic...
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2020-03-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/121227 |
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| _version_ | 1823868683155406848 |
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| author | Natalie Seymour Mary Yavelak Candice Christian Ben Chapman Michelle Danyluk |
| author_facet | Natalie Seymour Mary Yavelak Candice Christian Ben Chapman Michelle Danyluk |
| author_sort | Natalie Seymour |
| collection | DOAJ |
| description |
These flyers, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), provide quick, digestible information regarding prevention of COVID-19 and procedures for food service, grocery stores, and other food-related businesses. This flyer in particular is the Spanish translation of FSHN20-17/FS340: COVID-19 Preventative Measures: What to Do If You Are Sick. Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020.
FSHN20-17s/FS347: COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? (ufl.edu)
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| format | Article |
| id | doaj-art-e624f5ba658a4a6eb99de03b1ef07cc8 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2020-03-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-e624f5ba658a4a6eb99de03b1ef07cc82025-02-08T05:48:55ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092020-03-012020COVID-19 medidas preventivas: ¿Qué hacer si está enfermo?Natalie SeymourMary YavelakCandice ChristianBen ChapmanMichelle Danyluk These flyers, written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), provide quick, digestible information regarding prevention of COVID-19 and procedures for food service, grocery stores, and other food-related businesses. This flyer in particular is the Spanish translation of FSHN20-17/FS340: COVID-19 Preventative Measures: What to Do If You Are Sick. Published by the UF/IFAS Food Science and Human Nutrition Department, March 2020. FSHN20-17s/FS347: COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? (ufl.edu) https://journals.flvc.org/edis/article/view/121227CoronavirusCOVID-19FS347 |
| spellingShingle | Natalie Seymour Mary Yavelak Candice Christian Ben Chapman Michelle Danyluk COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? EDIS Coronavirus COVID-19 FS347 |
| title | COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? |
| title_full | COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? |
| title_fullStr | COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? |
| title_full_unstemmed | COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? |
| title_short | COVID-19 medidas preventivas: ¿Qué hacer si está enfermo? |
| title_sort | covid 19 medidas preventivas que hacer si esta enfermo |
| topic | Coronavirus COVID-19 FS347 |
| url | https://journals.flvc.org/edis/article/view/121227 |
| work_keys_str_mv | AT natalieseymour covid19medidaspreventivasquehacersiestaenfermo AT maryyavelak covid19medidaspreventivasquehacersiestaenfermo AT candicechristian covid19medidaspreventivasquehacersiestaenfermo AT benchapman covid19medidaspreventivasquehacersiestaenfermo AT michelledanyluk covid19medidaspreventivasquehacersiestaenfermo |