APA (7th ed.) Citation

Zhang, A., Zhang, W., Guo, X., Wang, J., Liang, K., Zhou, Y., . . . Wang, M. Sequential bioaugmentation of the dominant microorganisms to improve the fermentation and flavor of cereal vinegar. Elsevier.

Chicago Style (17th ed.) Citation

Zhang, Ao, Wenqing Zhang, Xiaorui Guo, Jiao Wang, Kai Liang, Yaao Zhou, Fanfan Lang, Yu Zheng, and Min Wang. Sequential Bioaugmentation of the Dominant Microorganisms to Improve the Fermentation and Flavor of Cereal Vinegar. Elsevier.

MLA (9th ed.) Citation

Zhang, Ao, et al. Sequential Bioaugmentation of the Dominant Microorganisms to Improve the Fermentation and Flavor of Cereal Vinegar. Elsevier.