A perspective on the regulation of cultivated meat in the European Union

In the European Union, the adequacy of the novel food framework to deal with cultivated meat has been questioned by several political initiatives at member state and Union levels. This contribution argues that the novel food framework is fit for regulating the entrance into the market of cultivated...

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Bibliographic Details
Main Author: Alessandro Monaco
Format: Article
Language:English
Published: Nature Portfolio 2025-02-01
Series:npj Science of Food
Online Access:https://doi.org/10.1038/s41538-025-00384-0
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