Analysis of Food Insecurity and Surveillance Based on the FANP Method in the northwest of Iran
Food insecurity is frequent in both developed and developing countries, affecting from 5% to 25% of the general population. It has considerable health impacts on the physical, social, and psychological status of individuals in communities suffering from food insecurity. In this paper, we seek to use...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)
2013-05-01
|
Series: | Journal of Applied Sciences and Environmental Management |
Online Access: | https://www.Ajol.Info/index.php/jasem/article/view/88612 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|