APA (7th ed.) Citation

Dahl, W. J. Pureed Foods: Texture Testing with the Slump Test. The University of Florida George A. Smathers Libraries.

Chicago Style (17th ed.) Citation

Dahl, Wendy J. Pureed Foods: Texture Testing with the Slump Test. The University of Florida George A. Smathers Libraries.

MLA (9th ed.) Citation

Dahl, Wendy J. Pureed Foods: Texture Testing with the Slump Test. The University of Florida George A. Smathers Libraries.

Warning: These citations may not always be 100% accurate.