Citrus Soil pH Management
Management of both soil pH and nutrients is required to maintain soil fertility levels and ensure economic agricultural production. Maintaining soil in the 6.0-6.5 pH range is best for most crops including citrus. This new two-page publication of the UF/IFAS Department of Soil and Wat...
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Format: | Article |
Language: | English |
Published: |
The University of Florida George A. Smathers Libraries
2019-12-01
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Series: | EDIS |
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Online Access: | https://journals.flvc.org/edis/article/view/115384 |
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Summary: | Management of both soil pH and nutrients is required to maintain soil fertility levels and ensure economic agricultural production. Maintaining soil in the 6.0-6.5 pH range is best for most crops including citrus. This new two-page publication of the UF/IFAS Department of Soil and Water Sciences, written by Kelly Morgan, explains the effects of soil pH on citrus as well as options for management.
https://edis.ifas.ufl.edu/ss666
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ISSN: | 2576-0009 |