Healthy Eating: Folate
Folate is one of the B vitamins. Our bodies use folate to make new cells. Folate is especially important for women of childbearing age, pregnant and nursing women, growing children, and older people. If you don’t get enough folate in your diet, you could get anemia. You also could be at higher risk...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2012-10-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/120255 |
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| _version_ | 1823867860891467776 |
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| author | Linda B. Bobroff |
| author_facet | Linda B. Bobroff |
| author_sort | Linda B. Bobroff |
| collection | DOAJ |
| description | Folate is one of the B vitamins. Our bodies use folate to make new cells. Folate is especially important for women of childbearing age, pregnant and nursing women, growing children, and older people. If you don’t get enough folate in your diet, you could get anemia. You also could be at higher risk for heart disease, stroke, cancer, or memory problems. This revised 1-page large print fact sheet was written by Linda B. Bobroff and published by the UF Department of Family, Youth and Community Sciences, September 2012.
FCS8560/FY055: Healthy Eating: Folate (ufl.edu)
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| format | Article |
| id | doaj-art-f9da5c3bd6dc4b759fe7b123b914c2fb |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2012-10-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-f9da5c3bd6dc4b759fe7b123b914c2fb2025-02-08T06:05:17ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092012-10-01201210Healthy Eating: FolateLinda B. Bobroff0University of FloridaFolate is one of the B vitamins. Our bodies use folate to make new cells. Folate is especially important for women of childbearing age, pregnant and nursing women, growing children, and older people. If you don’t get enough folate in your diet, you could get anemia. You also could be at higher risk for heart disease, stroke, cancer, or memory problems. This revised 1-page large print fact sheet was written by Linda B. Bobroff and published by the UF Department of Family, Youth and Community Sciences, September 2012. FCS8560/FY055: Healthy Eating: Folate (ufl.edu) https://journals.flvc.org/edis/article/view/120255FY055 |
| spellingShingle | Linda B. Bobroff Healthy Eating: Folate EDIS FY055 |
| title | Healthy Eating: Folate |
| title_full | Healthy Eating: Folate |
| title_fullStr | Healthy Eating: Folate |
| title_full_unstemmed | Healthy Eating: Folate |
| title_short | Healthy Eating: Folate |
| title_sort | healthy eating folate |
| topic | FY055 |
| url | https://journals.flvc.org/edis/article/view/120255 |
| work_keys_str_mv | AT lindabbobroff healthyeatingfolate |