An Overview of the Grapefruit Market in France

The authors of this 4-page fact sheet, Yan Heng, Mitzey Tejeda, and Lisa House, used a national survey to analyze and understand French consumer preferences and consumption behavior regarding grapefruit. They found that more than half of the respondents were willing to purchase grapefruit in the up...

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Main Authors: Yan Heng, Mitzey Tejeda, Lisa House
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2020-03-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/115567
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author Yan Heng
Mitzey Tejeda
Lisa House
author_facet Yan Heng
Mitzey Tejeda
Lisa House
author_sort Yan Heng
collection DOAJ
description The authors of this 4-page fact sheet, Yan Heng, Mitzey Tejeda, and Lisa House, used a national survey to analyze and understand French consumer preferences and consumption behavior regarding grapefruit. They found that more than half of the respondents were willing to purchase grapefruit in the upcoming year, suggesting that French consumers hold an overall positive image of grapefruit. As a major and well-recognized supplier providing high-quality products, Florida has the opportunity to continue producing and exporting grapefruit to France. Published by the UF/IFAS Food and Resource Economics Department. https://edis.ifas.ufl.edu/fe1072
format Article
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institution Kabale University
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language English
publishDate 2020-03-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
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spelling doaj-art-fa3fd4b52c014c568e1640fe8ad08ca72025-02-08T05:49:09ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092020-03-0120202An Overview of the Grapefruit Market in FranceYan Heng0Mitzey Tejeda1Lisa House2https://orcid.org/0000-0002-1901-6550University of FloridaUniversity of FloridaUniversity of Florida The authors of this 4-page fact sheet, Yan Heng, Mitzey Tejeda, and Lisa House, used a national survey to analyze and understand French consumer preferences and consumption behavior regarding grapefruit. They found that more than half of the respondents were willing to purchase grapefruit in the upcoming year, suggesting that French consumers hold an overall positive image of grapefruit. As a major and well-recognized supplier providing high-quality products, Florida has the opportunity to continue producing and exporting grapefruit to France. Published by the UF/IFAS Food and Resource Economics Department. https://edis.ifas.ufl.edu/fe1072 https://journals.flvc.org/edis/article/view/115567
spellingShingle Yan Heng
Mitzey Tejeda
Lisa House
An Overview of the Grapefruit Market in France
EDIS
title An Overview of the Grapefruit Market in France
title_full An Overview of the Grapefruit Market in France
title_fullStr An Overview of the Grapefruit Market in France
title_full_unstemmed An Overview of the Grapefruit Market in France
title_short An Overview of the Grapefruit Market in France
title_sort overview of the grapefruit market in france
url https://journals.flvc.org/edis/article/view/115567
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