Irrigation, Nutrition, and Citrus Fruit Quality
The effects of irrigation and nutrition on fruit quality are important and should be understood and taken into consideration by citrus growers and production managers to increase profitability and enhance sustainability and worldwide competitiveness. This document is SL 207, a fact sheet of the Soi...
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2003-07-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/108950 |
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| _version_ | 1823865784396414976 |
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| author | Mongi Zekri Tom A. Obreza Robert Koo |
| author_facet | Mongi Zekri Tom A. Obreza Robert Koo |
| author_sort | Mongi Zekri |
| collection | DOAJ |
| description |
The effects of irrigation and nutrition on fruit quality are important and should be understood and taken into consideration by citrus growers and production managers to increase profitability and enhance sustainability and worldwide competitiveness. This document is SL 207, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: April 2003.
SL 207/SS426: Irrigation, Nutrition, and Citrus Fruit Quality (ufl.edu)
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| format | Article |
| id | doaj-art-fd0d48a86254448cbcb8a762e948c5b5 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2003-07-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-fd0d48a86254448cbcb8a762e948c5b52025-02-08T06:29:37ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092003-07-01200312Irrigation, Nutrition, and Citrus Fruit QualityMongi Zekri0Tom A. Obreza1Robert Koo2University of FloridaUniversity of FloridaUniversity of Florida The effects of irrigation and nutrition on fruit quality are important and should be understood and taken into consideration by citrus growers and production managers to increase profitability and enhance sustainability and worldwide competitiveness. This document is SL 207, a fact sheet of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed: April 2003. SL 207/SS426: Irrigation, Nutrition, and Citrus Fruit Quality (ufl.edu) https://journals.flvc.org/edis/article/view/108950SS426 |
| spellingShingle | Mongi Zekri Tom A. Obreza Robert Koo Irrigation, Nutrition, and Citrus Fruit Quality EDIS SS426 |
| title | Irrigation, Nutrition, and Citrus Fruit Quality |
| title_full | Irrigation, Nutrition, and Citrus Fruit Quality |
| title_fullStr | Irrigation, Nutrition, and Citrus Fruit Quality |
| title_full_unstemmed | Irrigation, Nutrition, and Citrus Fruit Quality |
| title_short | Irrigation, Nutrition, and Citrus Fruit Quality |
| title_sort | irrigation nutrition and citrus fruit quality |
| topic | SS426 |
| url | https://journals.flvc.org/edis/article/view/108950 |
| work_keys_str_mv | AT mongizekri irrigationnutritionandcitrusfruitquality AT tomaobreza irrigationnutritionandcitrusfruitquality AT robertkoo irrigationnutritionandcitrusfruitquality |