Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria

: The survey was conducted to identify common ruminant feed resources in and around Dutsin-ma, Sheme, Faskari in Katsina state and investigate the socio-economic characteristics of ruminant farmers, farming system, feed types, sources, availability, price and major constraints in sourcing for non-c...

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Main Authors: A. Aruwayo, K.S. Ahmed, I.R. Muhammad
Format: Article
Language:English
Published: Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2019-08-01
Series:Journal of Applied Sciences and Environmental Management
Subjects:
Online Access:https://www.Ajol.Info/index.php/jasem/article/view/188798
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author A. Aruwayo
K.S. Ahmed
I.R. Muhammad
author_facet A. Aruwayo
K.S. Ahmed
I.R. Muhammad
author_sort A. Aruwayo
collection DOAJ
description : The survey was conducted to identify common ruminant feed resources in and around Dutsin-ma, Sheme, Faskari in Katsina state and investigate the socio-economic characteristics of ruminant farmers, farming system, feed types, sources, availability, price and major constraints in sourcing for non-conventional feed and feedstuff using a structured questionnaire system. The results of the survey showed that all respondents are male and married with crop farming as their primary occupation. 46.67% of the farmers had primary education with 6-10 years of livestock farming experience. The largest percentage (66.77%) of the farmers adopts intensive farming system. Feed resources were less expensive during harvest and expensive long after harvest i.e. during the dry season. High feed cost was the major constraints faced in sourcing feed. The feedstuffs were available from August to December and became relatively scarce in January. Respondents improve the nutritive value of the feedstuff by treating them with urea, sugarcane molasses and potassium. Farm residues, home remnants and agro allied waste were shown to have abetted the challenges of scarcity of ruminant feed especially during the dry season of the year. Some of the feedstuffs were not available at some periods of the month, a vivid picture of the time of their availability as shown in research could help the farmers to know when these feedstuffs are available and then buy at cheaper price and store for use at the time of scarcity. This will ultimately reduce cost of feeding and consequently, the cost of production. Keywords: resources, feed, ruminants, feedstuff
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institution Kabale University
issn 2659-1502
2659-1499
language English
publishDate 2019-08-01
publisher Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)
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spelling doaj-art-fdb6b7ff2a7544c88f5c7f762ddfd4122025-02-08T19:51:29ZengJoint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP)Journal of Applied Sciences and Environmental Management2659-15022659-14992019-08-01237Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, NigeriaA. AruwayoK.S. AhmedI.R. Muhammad : The survey was conducted to identify common ruminant feed resources in and around Dutsin-ma, Sheme, Faskari in Katsina state and investigate the socio-economic characteristics of ruminant farmers, farming system, feed types, sources, availability, price and major constraints in sourcing for non-conventional feed and feedstuff using a structured questionnaire system. The results of the survey showed that all respondents are male and married with crop farming as their primary occupation. 46.67% of the farmers had primary education with 6-10 years of livestock farming experience. The largest percentage (66.77%) of the farmers adopts intensive farming system. Feed resources were less expensive during harvest and expensive long after harvest i.e. during the dry season. High feed cost was the major constraints faced in sourcing feed. The feedstuffs were available from August to December and became relatively scarce in January. Respondents improve the nutritive value of the feedstuff by treating them with urea, sugarcane molasses and potassium. Farm residues, home remnants and agro allied waste were shown to have abetted the challenges of scarcity of ruminant feed especially during the dry season of the year. Some of the feedstuffs were not available at some periods of the month, a vivid picture of the time of their availability as shown in research could help the farmers to know when these feedstuffs are available and then buy at cheaper price and store for use at the time of scarcity. This will ultimately reduce cost of feeding and consequently, the cost of production. Keywords: resources, feed, ruminants, feedstuff https://www.Ajol.Info/index.php/jasem/article/view/188798resourcesfeedruminantsfeedstuff
spellingShingle A. Aruwayo
K.S. Ahmed
I.R. Muhammad
Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
Journal of Applied Sciences and Environmental Management
resources
feed
ruminants
feedstuff
title Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
title_full Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
title_fullStr Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
title_full_unstemmed Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
title_short Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria
title_sort socio economic characteristics and animal feed resources of ruminant farmers in katsina state nigeria
topic resources
feed
ruminants
feedstuff
url https://www.Ajol.Info/index.php/jasem/article/view/188798
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AT ksahmed socioeconomiccharacteristicsandanimalfeedresourcesofruminantfarmersinkatsinastatenigeria
AT irmuhammad socioeconomiccharacteristicsandanimalfeedresourcesofruminantfarmersinkatsinastatenigeria