Bagambaki, P. (2024). Effect of Temperature on The Concentration of Ascorbic Acid in Three Selected Varieties of Cabbage Sold in Kabale Municipality Kabale District. Kabale University.
Chicago Style (17th ed.) CitationBagambaki, Paul. Effect of Temperature on The Concentration of Ascorbic Acid in Three Selected Varieties of Cabbage Sold in Kabale Municipality Kabale District. Kabale University, 2024.
MLA (9th ed.) CitationBagambaki, Paul. Effect of Temperature on The Concentration of Ascorbic Acid in Three Selected Varieties of Cabbage Sold in Kabale Municipality Kabale District. Kabale University, 2024.
Warning: These citations may not always be 100% accurate.