Procedimientos de Eutanasia Humanitaria de Ganado Enfermo, Herido y/o Debilitado, Tarjeta de Referencia Eutanasia en Ganado Bovino by Jan K. Shearer, Paul Nicoletti, Pedro Melendez

“…Published by the UF Department of Veterinary Medicine -- Large Animal Clinical Sciences, April 2007. …”
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Pesticide Toxicity Profile: Triazine Pesticides by Frederick M. Fishel

“… This document provides a general overview of human toxicity, provides a listing of laboratory animal and wildlife toxicities and a cross reference of chemical, common and trade names of triazine pesticides registered for use in Florida.  …”
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Winter Feed Estimator: A Practical Tool for the Beef Cow-Calf Producer by Mark Warren, Ed Jennings, Matt Hersom

“…Published by the UF Department of Animal Science, June 2010. AN244/AN244: Winter Feed Estimator: A Practical Tool for the Beef Cow-Calf Producer (ufl.edu) …”
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Improving Dairy Cow Metabolism through Safflower Oil Supplementation by Lokenga Badinga, Richard D. Miles, Cristina Caldari-Torres

“…Miles, and Cristina Caldari-Torres, and published by the UF Department of Animal Science, September 2011.   …”
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Pesticide Toxicity Profile: Copper-based Pesticides by Frederick M. Fishel

“… This document provides a general overview of use patterns and human toxicity, a listing of laboratory animal and wildlife toxicities, and a cross reference of the specific uses and common names of copper-based pesticides registered for use in Florida. …”
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The Annual Cultivated Peanut (Arachis hypogaea L.) as a Potential Forage Crop for Livestock in the Southeastern U.S. by Robert O. Myer, Adegbola T. Adesogan, Ann R. Blount, Daniel W. Gorbet, Barry L. Tillman

“…Published by the UF Department of Animal Sciences, December 2010.   …”
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The Impact of Production Technologies Used in the Beef Cattle Industry by Matt Hersom, Todd Thrift, Joel Yelich

“…Written by Matt Hersom, Todd Thrift, and Joel Yelich, and published by the UF Department of Animal Science, September 2011. AN272/AN272: The Impact of Production Technologies Used in the Beef Cattle Industry (ufl.edu) …”
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Emergency Considerations for Beef Cattle by Max Irsik, Todd Thrift

“…Published by the UF Department of Veterinary Medicine-Large Animal Clinical Sciences, May 2008. VM167/VM117: Emergency Considerations for Beef Cattle (ufl.edu) …”
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Basic Nutrient Requirements of Beef Cows by Matt Hersom

“…Published by the UF Department of Animal Science, October 2007. AN190/AN190: Basic Nutrient Requirements of Beef Cows (ufl.edu) …”
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Pesticide Toxicity Profile: Thiocarbamate Fungicides by Frederick M. Fishel

“… This document provides a general overview of human toxicity, provides a listing of laboratory animal and wildlife toxicities and a cross reference of chemical, common and trade names of thiocarbamate pesticides used as fungicides registered for use in Florida. …”
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Cull Whole Peanuts as a Feed Supplement for Beef Cows by Bob Myer, Gary Hill

“…Published by the UF Department of Animal Science, January 2009. AN212/AN212: Cull Whole Peanuts as a Feed Supplement for Beef Cows (ufl.edu) …”
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Investigating Vaccination Failure in Poultry Flocks by Gary D. Butcher, Mojtaba Yegani

“…Published by the UF College of Veterinary Medicine Department of Large Animal Clinical Sciences, November 2008. VM174/VM136: Investigating Vaccination Failure in Poultry Flocks (ufl.edu) …”
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Knowledge, Attitudes and Practices (KAP) related to COVID-19 among members of Kabale University (KAB) community: a pre-intervention study by G.B, Turyasingura, E.B, Maniple, Nshakira, N.N, H.E, Ainamani, M, Karungi, J, Murangira

“…COVID-19 is a highly infectious acute viral respiratory tract infection caused by a new coronavirus that was first detected in China in December 2019, after crossing from wild animals to humans. It spreads directly from person-to-person through salivary and nasal droplets expelled from an infected person during sneezing, coughing or talking that fall on the soft mucosa of a close by non-infected person (within one meter).…”
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Chitosan oligosaccharide alleviates DON-induced liver injury via suppressing ferroptosis in mice by Mengjie Liu, Zhenlin Li, Jie Li, Guorong Yan, Chaoqi Liu, Qingqiang Yin, Yeqiang Liu, Xiaoxiang Xu

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Establishment of a bat lung organoid culture model for studying bat-derived infectious diseases by Mohamed Elbadawy, Nagisa Saito, Yuki Kato, Kimika Hayashi, Amira Abugomaa, Mio Kobayashi, Toshinori Yoshida, Makoto Shibutani, Masahiro Kaneda, Hideyuki Yamawaki, Kazuaki Sasaki, Tatsuya Usui, Tsutomu Omatsu

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Orchid Pollination Biology by Haleigh Ray, Wagner Vendrame

“…The kinds of insects and animals that pollinate orchids and orchids’ reproductive anatomies and processes are also covered. …”
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Pesticide Toxicity Profile: Ethylenebis (dithiocarbamate) Pesticides by Frederick M. Fishel

“… This document provides a general overview of human toxicity, provides a listing of laboratory animal and wildlife toxicities and a cross reference of chemical, common and trade names of ethylenebis (dithiocarbamate) (EBDC) pesticides used as fungicides registered for use in Florida. …”
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4-H Swine Record Book 2 by Debbie Glauer

“… Swine Record Book II (4H SWR 11) is an animal sciences publication suggested for 4-H members ages 13 and up. …”
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The Effects of Chilling Temperature of Bone-in Fully-Cooked Hams on Microbial Growth and Shelf Life by Chad Carr, Larry Eubanks

“…Published by the UF Department of Animal Science, October 2008. AN206/AN206: The Effects of Chilling Temperature of Bone-in Fully-Cooked Hams on Microbial Growth and Shelf Life (ufl.edu) …”
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Utilization of Cull Vegetables as Feedstuffs for Cattle by Courtney Davis, Lindsey Wiggins, Matt Hersom

“…Written by Courtney Davis, Lindsey Wiggins, and Matt Hersom, and published by the UF Department of Animal Sciences, August 2012. AN280/AN280: Utilization of Cull Vegetables as Feedstuffs for Cattle (ufl.edu) …”
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