Showing 1,041 - 1,060 results of 3,836 for search '"Chang'an"', query time: 0.09s Refine Results
  1. 1041

    Editorial by Jörg Tremmel, Edward Page, Konrad Ott

    Published 2009-10-01
    “…This is of small surprise as anthropocentic climate change is one of the greatest problems facing mankind. …”
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    Article
  2. 1042

    THE CURRENT STATE OF AUTOMATIC GEARBOXES by Gheorghe GÎLCĂ

    Published 2022-12-01
    “…It also describes the main gear change programs as well as the memorized maps, the latter showing the driving regime depending on the set gear. …”
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    Article
  3. 1043

    Preferential flow in soils is key to the development of nebkhas in water limited regions by Weicheng Luo, Wenzhi Zhao, Ning An, Chengpeng Sun, Hong Zhou

    Published 2025-02-01
    “…However, water use strategies and infiltration characteristics of nebkhas change with their development stages in regions with low precipitation and deep groundwater, and those changes are not well known. …”
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    Article
  4. 1044

    Quantitative descriptive analysis, non-targeted metabolomics and molecular docking reveal the dynamic aging and taste formation mechanism in raw Pu-erh tea during the storage by Bingsong Ma, Cunqiang Ma, Binxing Zhou, Xuan Chen, Yuhua Wang, Yifan Li, Junfeng Yin, Xinghui Li

    Published 2025-01-01
    “…In this study, quantitative descriptive analysis (QDA) and UHPLC-Orbitrap-MS/MS-based non-targeted metabolomics were performed to illustrate dynamic changes of taste compounds across 18 RaPT samples during the storage. …”
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    Article
  5. 1045

    Microbiome role in pancreatic diseases development by Yu. V. Evsyutina, V. T. Ivashkin

    Published 2018-08-01
    “…Obtained data indicate the presence of oral and gastrointestinal microbial changes at pancreatic diseases. Subsequently,Helicobacterpyloriinfection may play a role in development of autoimmune pancreatitis and pancreatic cancer,PorphyromonasgingivalisandAggregatibacteractinomycetemcomitans- in pancreatic cancer development. …”
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    Article
  6. 1046

    Trends in innovation management development by Krstić Milan, Skorup Ana, Lapčević Goran

    Published 2017-01-01
    “…Each of them is implemented as a process in which the idea of a change is born, and only after that the change is commercialized, this leading to its adoption by a wider range of users. …”
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    Article
  7. 1047

    New Rome-IV criteria of the functional dyspepsia (review) by A. A. Sheptulin, A. A. Kurbatova

    Published 2018-08-01
    “…Aim of review. To analyze the changes in the IV revision of Rome criteria of the functional dyspepsia (FD) in comparison to existing criteria. …”
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    Article
  8. 1048

    MANAGEMENT OF THE QUALITY OF AGRICULTURAL PRODUCTS IN THE AGRARIAN AI ECONOMY IN SUPPORT OF FOOD SECURITY by Tatiana N. Litvinova, Davit N. Hakhverdyan, Elena G. Popkova, Angelina I. Litvinova

    Published 2025-03-01
    “…Climate change, challenges in the sphere of environmental pollution, and socioeconomic and technological changes predetermined transformations of requirements for the quality of agricultural products. …”
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    Article
  9. 1049

    Research on a degradation diagnosis technology for porcelain insulators using infrared thermography by LIU Rong, GU Chao, ZHOU Chao, YAO Jinxia, LIU Chuanbin, SUN Ruixiao

    Published 2025-01-01
    “…Simulation and test results indicate that the temperature discretization varies across different regions of the insulator; the temperature rise of any insulator in strings initially increases and then decreases with a reduction in its internal resistance; and the temperature rise caused by degradation at the ends is greater than that at the intermediate voltage end. Through the changes in their temperature and neighboring insulators caused by changes in resistance, degraded insulators can be identified.…”
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    Article
  10. 1050

    Flexible operation in the digital economy by Radović-Marković Mirjana, Vučeković Miloš, Marković Dušan

    Published 2021-01-01
    “…With the digitalization of companies and work, the business environment and working conditions have changed. Namely, the progress in ICT changed the ways of work organization and influenced the new work model. …”
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    Article
  11. 1051

    Implications and challenges of using driver-based budgeting in contemporary business environment by Nikodijević Marija

    Published 2021-01-01
    “…In comparison with traditional budgeting, driver-based budgeting possesses multiple advantages for companies that enable responding to changes in business environment in a more agile way. …”
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    Article
  12. 1052

    Quasistatic Deformation of Shape Memory Rigid-Plastic Bodies under Variable External Loads and Temperatures by Yuriy Neustadt, Vladimir Grachev

    Published 2024-12-01
    “…In the second section the rigid plastic model of the solid is studied at the changing temperature with two loading surfaces. Two optimal principles are stated: for the force loading and for the shape restoration. …”
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    Article
  13. 1053

    Alligator Abundance and Hydrology (2003–2013): What Long-term Monitoring Can Tell Us about Everglades Restoration by Rebecca G. Harvey, Jeff Beauchamp, Robin Bijlani, Frank J. Mazzotti, Laura A. Brandt

    Published 2014-09-01
    “…It responds clearly to environmental change and is easy and inexpensive to monitor. As top predators and ecological “engineers,” alligators affect nearly all aquatic life in the ecosystem. …”
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    Article
  14. 1054

    Metabolomic profiles as a new understanding of disease processes by O. Yu. Zolnikova, M. S. Reshetova, M. N. Ivanova, V. T. Ivashkin

    Published 2022-05-01
    “…These results define new potential therapeutic strategies, making metabolomics useful for a wide range of biomedical and pharmaceutical research.Conclusion. Metabolomic profile changes in different types of diseases will help to improve understanding of the pathogenesis. …”
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    Article
  15. 1055

    The Daily Menu in Times of Pandemic for Individuals with Anxiety and Depression by Daniela Gomes Alcoforado, Miriam Leite Farias, Juliana Gonçalves Machado, Francisco Vicente Sales Melo, Thomas Kühn

    Published 2021-01-01
    “…We found out that the pandemic affected food and nutrition security for the participants, once it has acted as a trigger activating vulnerabilities that make this part of society more susceptible to negative changes in eating habits. They are consuming unhealthy food, and experiencing emotional eating and weight change. …”
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    Article
  16. 1056

    Effects of Nontraditional Division III Lacrosse Participation on Movement Pattern Quality and Dynamic Postural Control by Christopher Rosenborough, Sean M. Collins, Edward Smith, Thomas G Bowman

    Published 2024-04-01
    “…Male dynamic postural control may change throughout a season, resulting in a potential increased risk of injury later in the season due to compensatory patterns or changes in mobility, proprioception, or balance…”
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    Article
  17. 1057

    Smart packaging tools for selected Indian traditional buffalo milk products: a case for on-package freshness indicators by Narender Raju Panjagari, Ashish Kumar Singh, Sangita Ganguly, Rajan Sharma, Vivek Sharma

    Published 2023-11-01
    “…Freshness indicators work on the principle of colorimetric changes with changes in the headspace volatile components of the packaged food product. …”
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    Article
  18. 1058
  19. 1059

    The effect of cigarette smoking and heated tobacco products on different denture materials; an in vitro study by Sara F. El Shafei, Ayman H. Amin, Eman G. Abdelghaffar, Sara Moataz, Fatma Makkeyah, Mohamed Shamel, Mahmoud Al Ankily

    Published 2025-02-01
    “…Bacterial accumulation was also increased in all four denture base sample groups, with the heated tobacco causing greater bacterial accumulation than conventional cigarette smoke. Regarding the color change, conventional smoking caused a more significant color change than heated tobacco for both types of teeth used. …”
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    Article
  20. 1060