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Exopolysaccharides from camel milk-derived Limosilactobacillus reuteri C66: Structural characterization, bioactive and rheological properties for food applications
Published 2025-01-01Subjects: “…Exopolysaccharides…”
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Investigation of new exopolysaccharides produced by strains of donkey milk
Published 2025-02-01Subjects: “…Exopolysaccharides;…”
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