Cluster Analysis for Extension and Other Behavior Change Practitioners: Introduction by Laura A. Sanagorski Warner

“… Helping people adopt behaviors to improve social, economic, and environmental conditions is central to Extension’s mission. …”
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Forest Management in the Interface: Practicing Visible Stewardship by Bruce Hull, Sarah F. Ashton, Rien M. Visser, Martha C. Monroe

“…Monroe, reviews a suite of visible stewardship options, such as cues-to-care and screening practices that can help improve public perceptions of resource management practices such as timber harvesting. …”
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Cetaceans 4th Grade Curriculum by Maia Patterson McGuire, Ruth Francis-Floyd

“…Lessons highlight some of the ways that humans impact and can protect cetaceans. They help teachers address science, mathematics, language arts, or visual arts objectives and could be used in place of current lesson plans for many topics. …”
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Homeowner Best Management Practices for the Home Lawn by Laurie E. Trenholm

“…Not only do lawns increase the value of property, they help to cool the environment and reduce soil erosion. …”
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Breast Cancer: Preparing for Surgery by Martha C. Monroe, Barbara F. Shea

“…This revised 5-page fact sheet provides information to help you get ready for breast cancer surgery through a brief overview of common surgical options, medical appointments, social support systems, and standard surgical procedures, as well as reactions and memories of women who have gone through this experience. …”
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Healthy Living for Elders: Tips For Taking Over-The-Counter Medicine by Jennifer Hillan

“…If you are taking OTC products, this document lists some guidelines to help you use them safely. This is document FCS 8624-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultrual Sciences, University of Florida, Gainesville, FL 32611. …”
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Pest Identification Guide: Common Blossom Thrips by Jeffrey D. Cluever, Hugh A. Smith

“… This publication is part of the Pest Identification Guides series, which was created to help growers and crop consultants, private homeowners, Master Gardeners, and the general public identify common arthropod pests and the damage they inflict. …”
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Small Farm Food Safety, Fresh Produce: Part 5 - Your Farm Food Safety Plan by Brian Lapinski, Amy Simonne, Marilyn E. Swisher

“…Swisher, is intended to help farmers come up with lists of best practices for food safety on their farms. …”
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Wild Game: Safety and Quality in the Field by Chad Carr, Jason M. Scheffler, Michael Fioretto, Jennifer G. Bearden, Halie Corbitt

“… This publication is the first of a four-part Wild Game series intended to help hunters and processors produce safe and delicious game meat products. …”
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Keeping it Clean: A Healthy House by Mary N. Harrison, Amanda Griffin, Randall A. Cantrell

“…The incidence of children diagnosed with asthma is increasing. You can help make your home safe and healthy for your children by eliminating or controlling the risks outlined in this publication. …”
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Federal Income Tax Management by Vervil Mitchell, Josephine Turner, Michael S. Gutter, Nayda I. Torres, Horacio Soberon, Zeynep Copur

“…It describes the advantages of filing a federal tax return, who must file a return, itemizing deductions, computing income tax rates, credits, payments, preparing and filing your return, recordkeeping, and where to get help. Includes references. Published by the UF Department of Family Youth and Community Sciences, March 2009. …”
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10 Rules for Constructive Conflict by Victor William Harris

“…Take a minute and complete this quiz to see if you handle conflict in a constructive or destructive way. It will help you realize what you are already doing well and what skills you might still want to work on a little more. …”
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Consejos para pleanear contra desastres para gente mayor by Carolyn S. Wilken, Linda B. Bobroff, Emily Minton

“…This 4-page publication offers an abundance of information pertaining to water storage and use, food, first aid, important papers, electronics, medical needs, stress reduction, and evacuation which can help older adults plan for natural disasters and other emergencies. …”
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Key Plant, Key Pests: Pine Species (Pinus sp.) by Juanita Popenoe, Jacqueline Bourdon, Caroline R. Warwick, Chris Marble

“… This series of Key Plant, Key Pests publications are designed for Florida gardeners, horticulturalists and landscape professionals to help identify common pests associated with common Florida flora. …”
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Chapter 13 — Developing a Preventive Pruning Program in Your Community: Mature Trees by Edward F. Gilman, Amanda Bisson

“…It describes seven main objectives, along with pruning types that help meet those objectives, which can be expanded or shortened to meet site conditions and customer expectations. …”
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Choices: Volume 2 -- Charting a Positive Future for Teen Parents by Joy Cantrell Jordan, Linda B. Bobroff, Julie Copenhagen, Glenda L. Warren

“… The CHOICES curriculum is designed to help pregnant and parenting teens chart a more positive future. …”
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Raising Healthy Children: Packing a Peanut-Free Lunch by Sarah Schmidt, Karla Shelnutt, Gail Kauwell

“…Knowing how to identify foods that contain peanuts, what to pack for school lunches, and how to reduce accidental contact with peanuts will help keep children with peanut allergies safe when they are away from home. …”
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Raising Healthy Children: Packing a Peanut-Free Lunch by Sarah Schmidt, Karla Shelnutt, Gail Kauwell

“…Knowing how to identify foods that contain peanuts, what to pack for school lunches, and how to reduce accidental contact with peanuts will help keep children with peanut allergies safe when they are away from home. …”
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Pest Identification Guide: Tobacco Thrips Frankliniella fusca (Hinds) by Jeffrey D. Cluever, Hugh A. Smith

“… This publication is part of the Pest Identification Guides series, which was created to help growers and crop consultants, private homeowners, Master Gardeners, and the general public identify common arthropod pests and the damage they inflict. …”
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Healthy Eating: Understanding the Nutrition Facts Label by Linda Bobroff, Karla P. Shelnutt

“…This label contains information about nutrients in the food to help people make healthier food choices. Older adults can use the label to choose foods that provide required daily nutrients or fit with a diet plan to manage a disease or health condition. …”
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