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  1. 421

    Talking Local: Florida Consumers’ Reasons for Purchasing Local Food by Caroline G. Roper, Joy N. Rumble

    Published 2014-11-01
    “…This series provides information about Florida consumers’ perceptions of local food to Extension faculty who are interested in local food programming or who work with local food clientele. …”
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    Article
  2. 422

    Heteronormativity, Masculinity and Prejudice in Mobile Apps: The Case of Grindr in a Brazilian City by Luiz Alex Silva Saraiva, Leonardo Tadeu dos Santos, Jefferson Rodrigues Pereira

    Published 2020-01-01
    “…Those who do not fit this profile can only be resigned to a secondary role at virtual community. …”
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    Article
  3. 423

    Denis Papin : sa vie, son œuvre by Vivier, Bernard

    Published 2024-11-01
    “…An enthusiast of the experimental method, he invented the “Digesteur”, the ancestor of the “cocotte minute”, and laid down the experimental principles for the use of steam as a motive force. As a man of science who never traded his inventions, and who sought protectors capable of providing for the funding of his work, he was a nomadic scientist, even though his Protestantism kept him out of France. …”
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  4. 424

    Preparing muslims with diabetes mellitus for Ramadan fasting in Singapore: a clinical approach and review of current practice by Sueziani Binte Zainudin, Ester Yeoh

    Published 2022-11-01
    “…Ramadan fasting, a month-long annual practice for Muslims, can be challenging for those who have diabetes mellitus with or without associated complications or pre-existing comorbidities, as well as healthcare providers involved in their care. …”
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    Article
  5. 425

    De-automatisation in Romans 1-5 by A. H. Snyman

    Published 2002-06-01
    “…By way of these devices, Paul draws the attention of his readers/listeners to important themes in his argument, such as justification through faith alone; God’s judgement on what man does, not who he is; the benefits of justification through faith; and life for all, who believe in Christ. …”
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    Article
  6. 426

    Talking Local: Florida Consumers' Fresh from Florida Perceptions by Joy N. Rumble, Caroline G. Roper

    Published 2017-11-01
    “…It provides Extension faculty who are interested in local food programming or who work with local food clientele with information about Florida consumers’ perceptions of local food. …”
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    Article
  7. 427

    How Do I Legally Sell Meat from Alligators, Wild Game, or My Farmed Game or Birds in Florida? by Chad Carr, Jason Scheffler, Larry Eubanks, Ron Webb, Lee Cornman, Scotland Talley, Steve Stiegler

    Published 2014-12-01
    “… Game meats provide wholesome and nutritious animal protein, but learning the regulations (and which agency has jurisdiction over which regulations) can be burdensome for those who want to be entrepreneurial. This 4-page fact sheet is a “one-stop-shop” for Florida residents who want to sell products from alligators, wild game, or their own farmed game or birds. …”
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    Article
  8. 428

    Talking Local: Florida Consumers’ Food Buying Decisions when Given Local Food Information by Joy N. Rumble, Caroline G. Roper

    Published 2017-11-01
    “…It provides Extension faculty who are interested in local food programming or who work with local food clientele with information about Florida consumers’ perceptions of local food. …”
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    Article
  9. 429

    Talking Local: Florida Consumers’ Fresh from Florida Perceptions by Joy N. Rumble, Caroline G. Roper

    Published 2014-11-01
    “…This series provides information about Florida consumers’ perceptions of local food to Extension faculty who are interested in local food programming or who work with local food clientele. …”
    Get full text
    Article
  10. 430

    Talking Local: Florida Consumer Definitions of Local Food by Caroline G. Roper, Joy N. Rumble, Yiqian Ma, Tracy A. Irani

    Published 2014-11-01
    “…This series provides information about Florida consumers’ perceptions of local food to Extension faculty who are interested in local food programming or who work with local food clientele. …”
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    Article
  11. 431

    STUDENTS’ PERCEPTION ON EMPLOYING SELF-DIRECTED FEEDBACK IN WRITING by Rizky Amelia

    Published 2020-02-01
    “…Therefore, teacher can wisely design which feedback given to whom. The students who are able to provide self-directed feedback can achieve maximum result of learning, and teacher can focus to assist the other students who need teacher feedback during the writing process. …”
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    Article
  12. 432

    The Savvy Survey #11: Mail-Based Surveys by Glenn D. Israel, Jessica L. Gouldthorpe

    Published 2014-02-01
    “…This fact sheet provides guidance for constructing the questionnaire, addressing visual design and formatting considerations, and implementing the survey. Extension faculty who incorporate best practices of questionnaire design and mail survey procedures will be able to achieve a high response rate and collect more useful data than those who don’t use these best practices. …”
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    Article
  13. 433

    The Metaphysics of Justice: Ayelala’s Rise in Benin and Other Parts of Edo State by Benson Ohihon Igboin

    Published 2021-12-01
    “… This article discusses the origin, spread and efficacy of the deity Ayelala, who is responsible for the execution of justice. …”
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    Article
  14. 434

    Formacja nowych ewangelizatorów dla dzieła nowej ewangelizacji by Izabela Iwańska

    Published 2012-12-01
    “…It is important to choose people who will be able to form the next disciples. The formator, the trainer or the teacher is needed in the process of formation. …”
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  15. 435

    Dirty Work: Essential Jobs and the Hidden Toll of Inequality in America by Joshua Burns

    Published 2024-12-01
    “…From working as a mental health counselor in prisons to being on the killing floors of industrial slaughterhouses, this work is deemed essential and beneficial to society but detrimental to the physical and mental health of those who are in it. The author, Eyal Press, traveled throughout the country to interview several people who have worked and experienced dirty work. …”
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  16. 436

    El Greco's Italian paintings (1560-76) based on Bible texts by Estelle Alma Maré

    Published 2009-06-01
    “…At the age of nineteen El Greco, who was born in Crete in 1541 and was initially an icon painter in the Byzantine tradition, went to Venice. …”
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  17. 437

    Komunikacja „cyfrowych tubylców” za pośrednictwem telefonu komórkowego by Joanna Dziekońska

    Published 2014-04-01
    “…The article presents the contemporary young generation of so-called digital natives who are growing up in the age of remix. This untypical sphere is based on an inseparable, mutually complementing and mixed relation between the new media and culture. …”
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  18. 438

    Talking Local: Florida Consumer Definitions of Local Food by Caroline G. Roper, Joy N. Rumble, Tracy A. Irani, Yiqian Ma

    Published 2017-11-01
    “…This series provides information about Florida consumers’ perceptions of local food to Extension faculty who are interested in local food programming or who work with local food clientele. …”
    Get full text
    Article
  19. 439

    How the Slovaks Helped Count Dracula: Stereotypes of the Late 19th Century by Martin Kasarda

    Published 2025-02-01
    “…They are portrayed in a stereotypical manner as shepherds and rafters, one of several peoples who inhabit the Transylvanian region, and one whose reputation is not exactly spotless. …”
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  20. 440

    Using County Typology Informed by Population Size to Understand Key Audience Characteristics for Tailored Landscape Water Conservation Programs by Laura A. Sanagorski Warner, John M. Diaz

    Published 2018-09-01
    “…This publication outlines specific opportunities that exist for tailoring landscape water conservation programs to Floridians who live in more and less metropolitan areas. People who live in more populated counties in Florida tend to have longer residency tenure, are more likely to live within a community governed by a homeowners’ association, and to hire a landscape professional. …”
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