Showing 1 - 3 results of 3 for search '"University of Beijing"', query time: 0.06s Refine Results
  1. 1
    Stabilization mechanism of white kidney bean based milk through novel perspectives of endogenous starch

    Stabilization mechanism of white kidney bean based milk through novel perspectives of endogenous starch by Chunli Kong, Yixuan Zhang, Yimei Hu, Caiping Duan, Zheng Yan, Sumei Zhou

    Published 2025-01-01
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  2. 2
    Micro-screw extrusion 3D printing of multiscale ternary nanocomposite absorbers – Part I: Comprehensive materials characterization and exceptional microwave absorption performance

    Micro-screw extrusion 3D printing of multiscale ternary nanocomposite absorbers – Part I: Comprehensive materials characterization and exceptional microwave absorption performance... by Jiahang Zhang, Dongsheng Li, Mingming Wang

    Published 2025-03-01
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  3. 3
    Aroma profiling of long shelf-life yoghurt from milk with varying acidity: Insights from sensory evaluation and instrumental analysis

    Aroma profiling of long shelf-life yoghurt from milk with varying acidity: Insights from sensory evaluation and instrumental analysis by Jia Wang, Dongjie Zhang, Jie Li, Tingting Zou, Rong Wen, Yaqiong Hou, Huanlu Song, Hongliang Li, Hairan Ma, Jiao Shi

    Published 2025-01-01
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