A randomized, double-blind, Phase 1, single- and multiple-dose placebo-controlled study of the safety and pharmacokinetics of IN-006, an inhaled antibody treatment for COVID-19 in... by Thomas R. Moench, Lakshmi Botta, Brian Farrer, Jason D. Lickliter, Hyunah Kang, Yoona Park, Cheolmin Kim, Marshall Hoke, Miles Brennan, Morgan D. McSweeney, Zachary Richardson, John B. Whelan, Jong Moon Cho, Soo Young Lee, Frances Faurot, Jeff Hutchins, Samuel K. Lai

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Ammonifying and phosphorus-solubilizing function of Aliikangiella maris sp. nov. isolated from Phaeocystis globosa bloom and algal–bacterial interactions by Fei Li, Fei Li, Ming-Ben Xu, Liang-Hao Pan, Jie Li, Cai-Bi Lan, Zhe Li, Shan Lu, Jun-Xiang Lai, Jun-Xiang Lai, Peng-Fu Li

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Effects of ZnO nanoparticles concentration on the morphology and textural properties of ZnO/NiFe2O4 nanocomposite by Jimoh Oladejo Tijani, Augustine Innalegwu Daniel, Sarah Udenyi Onogwu, Ambali Saka Abdulkareem, Usman Ahmed Aminu, Marshall Keyster, Ashwil Klein

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Chemoenzymatic Synthesis of Poly‑l‑lysine via Esterification with Alcohol in One-Pot by Kayo Terada, Kousuke Tsuchiya, Alexandros Lamprou, Keiji Numata

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Biological control of Schistocerca gregaria and Locusta migratoria migratorioides using Entomopathogenic bacteria by Jihan Muhammad, Zeinab Fathy, Saad Moussa

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Impact of phytochemical-based hydrocolloid dressings on wound healing: A comparative review by Sipho Sibanda, Mapula Razwinani, Keolebogile Shirley Motaung

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Formation of volatile compounds in salt-mediated naturally fermented cassava by Alberta N.A. Aryee, Christabel Tachie, Aleksei Kaleda

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Copper strontium phosphate glasses with high antimicrobial efficacy by Roman Golovchak, Bohdan Mahlovanyi, Yaroslav Shpotyuk, Malgorzata Kus-Liskiewicz, Julia Kozianska, Renata Zadrag-Tecza, Grzegorz Zagula, Malgorzata Trzyna-Sowa, Andriy Kovalskiy, Agnieszka Gala-Bladzinska, Jozef Cebulski

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Comparative study on organoleptic properties and volatile organic compounds in turmeric, turmeric essential oil, and by-products using E-nose, HS-GC-IMS, and HS-GC-MS by Bing Yang, Wanjia Wang, Jianuo Zhang, Wei Gao, Lipeng Fan, Bimal Chitrakar, Yaxin Sang

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Author Correction: Effect of phycocyanin and phycoerythrin on antioxidant and antimicrobial activity of refrigerated low-fat yogurt and cream cheese by Azadeh Ahmadi, Seyed Amir Ali Anvar, Bahareh Nowruzi, Leila Golestan

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Progress in flavor research in food: Flavor chemistry in food quality, safety, and sensory properties by Jeehye Sung, Scott Frost, Joon Hyuk Suh

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Chemopreventative potential of Salsola tuberculatiformis Botch and Compound A in the differential regulation of IL-1Ra:IL-1α in UVB exposed skin keratinocytes by T. Magcwebeba, L. McEvoy, S. Hayward, T. Tait, J.L Quanson, L. Kelbe, WCA Gelderblom, M. Lilly, A.C Swart, P. Swart

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Aspergillus terreus variant TB21 wet biomass optimized by in-situ transesterification for biodiesel production by Rashmi K. Bed, V. Ravi Kumar, Ameeta RaviKumar

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Red dragon fruit (Hylocereus polyrhizus), a superfruit rich in betacyanins pigments with antioxidative potential for hepatoprotection: A review by Teck Wei Lim, Renee Lay Hong Lim, Liew Phing Pui, Chin Ping Tan, Chun Wai Ho

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Conductive supramolecular acrylate hydrogels enabled by quaternized chitosan ionic crosslinking for high-fidelity 3D printing by Lukas A. Bauman, Boxin Zhao

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Bacterial phyla: microbiota of kingdom animalia by Dinesh Nalage, Rahul Kale, Tejswini Sontakke, Vidya Pradhan, Ashwini Biradar, Jayan Duminda Mahesh Senevirathna, Reshma Jaweria, Tara Dighe, Prashant Dixit, Rohit Patil, P. S. Kudnar

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Breaking linear scaling relationships in oxygen evolution via dynamic structural regulation of active sites by Zheye Zhang, Hongyan Zhao, Shibo Xi, Xiaoxu Zhao, Xiao Chi, Hong Bin Yang, Zhongxin Chen, Xiaojiang Yu, Yang-Gang Wang, Bin Liu, Peng Chen

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High-efficiency biodegradation of crude oil and p-hydroxybenzoic acid by Acinetobacter haemolyticus JS-1: Integrated characterization and genomic analysis by Weiyi Tao, Jijie Lu, Junzhang Lin, Mingshan Ding, Weidong Wang, Shuang Li

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Discovery of amino acid substitutions in penicillin-binding proteins associated with adaptation to D-Ala-D-Lac in vancomycin-resistant Enterococcus faecalis by Nese Caglayan, Banu Sancak, Zeynep Kanlidere, Tanil Kocagoz, Tanil Kocagoz

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Circulating microRNA panels for multi-cancer detection and gastric cancer screening: leveraging a network biology approach by Leila Kamkar, Samaneh Saberi, Mehdi Totonchi, Kaveh Kavousi

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