Showing 41 - 60 results of 67 for search '"coffee"', query time: 0.06s Refine Results
  1. 41

    Have crops already reached peak suitability: assessing global climatic suitability decreases for crop cultivation by Vhiny-Guilley Mombo, Mathilde Duvallet, Michiel Schaeffer, Florent Baarsch

    Published 2025-01-01
    “…We observed that the fraction of area with optimal suitability might be on a downward trajectory for coffee, cassava, beans, wheat and plantain, and could be halved by the end of the century. …”
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  2. 42

    Beverage consumption modifies the risk of type 2 diabetes associated with ambient air pollution exposure by Chaonan Fan, Wenjuan Wang, Wenxue Xiong, Zhiyao Li, Li Ling

    Published 2025-01-01
    “…The consumption of beverages (alcoholic beverages, juice, sugar-sweetened beverages [SSB], coffee, and tea) was estimated with the 24-hour dietary assessment. …”
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  3. 43

    The Effects of Caffeine on Lactation by Ashley Orynich, Linda Bobroff

    Published 2012-09-01
    “…Even caffeine, which many of us consume on a daily basis in our coffee, tea, cola drinks and chocolate, finds its way into breast milk.” …”
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  4. 44

    Puréed Foods, Thickened Beverages, and Water Needs by Wendy J. Dahl

    Published 2013-03-01
    “…Juice, milk, water, and even coffee can be thickened. Pre-thickened beverages are available commercially, or they can be prepared with various commercial thickeners. …”
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  5. 45

    Green Scale, Coccus viridis (Green) (Insecta: Homoptera: Coccidae) by Geo W. Dekle, Thomas R. Fasulo

    Published 2003-01-01
    “…This insect is also referred to as the coffee green scale. This document is EENY-253 (originally published as DPI Entomology Circular 165), one of a series of the Department of Entomology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  6. 46

    Erythrina leafminer (suggested common name); Leucoptera erythrinella Busck, 1900 (Insecta: Lepidoptera: Lyonetiidae) by Andrei Sourakov

    Published 2014-02-01
    “… The erythrina leafminer is a member of the genus Leucoptera, which are leaf borers that can cause severe damage to plant crops, such as coffee or apples. Even though these moths are 1/20 to 1/10 the size of an average moth, they can cause serious damage. …”
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  7. 47

    Design of a Cafeteria at Nyabikoni Campus Kabale University. by Tusingwire, Moses

    Published 2023
    “…A cafeteria is catering place for meals, coffee and tea. This project report is written about the design of a cafeteria that was proposed to be at Kabale University Nyabikoni campus and approved on 11th Nov 2020 by the university panel.This report contents five chapters i.e. …”
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  8. 48

    Interview as Archive: Moving in Disciplinary Space from Cultural Studies to Cultural Science. An Interview with John Hartley AM by Owen Samantha

    Published 2021-12-01
    “…Appropriately, our conversation was bookended by morning coffee and then lunch with Lucy Montgomery, the Cultural Science Commissioning Editor, leader of the Innovation in Knowledge Communication research program at CCAT and co-lead of the Curtin Open Knowledge Initiative.…”
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  9. 49

    Xylella Fastidiosa Diseases and Their Leafhopper Vectors by Russell F. Mizell, Peter C. Andersen, Christopher Tipping, Brent Brodbeck

    Published 2004-01-01
    “…Strains of this bacterium are the causal agent of phony peach disease (PPD), plum leaf scald, Pierce's disease (PD) of grapes, citrus variegated chlorosis (CVC), and leaf scorch of almond, coffee, elm, oak, oleander pear, and sycamore. Diseases caused by X.Fastidiosa are most prevalent in the southeastern United States, but may also occur in California, southern Ontario, and the southern midwestern states. …”
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  10. 50

    Leucaena leucocephala, White Leadtree by Michael G. Andreu, Melissa H. Friedman, Robert J. Northrop

    Published 2012-10-01
    “…It has also been planted as a windbreak for crops such as coffee and cocoa, and some ranchers use the tree as a source of both shade and forage for cattle, with the pods being an excellent source of protein. …”
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  11. 51

    The economics of Public Issues / by Miller, Roger LeRoy, Benjamin, Daniel K., North, Douglass C. (Douglass Cecil)

    Published 2018
    Table of Contents: “…-- The effects of the minimum wage -- The (dis)incentives of high taxes -- Market structures -- The platform economy -- Contracts, combinations, and conspiracies -- Coffee, tea, or tuition-free? -- Keeping the competition out -- Political economy -- Health insurance for all . . . or maybe not -- The deception of green energy -- The fight over genetically modified foods -- Student loans -- The graying of america -- For whom the roads are tolled -- Property rights and the environment -- What to do about the climate? …”
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  12. 52

    Diet in the Management of Functional Dyspepsia: Controversial and Unresolved Issues by A. A. Sheptulin, S. S. Kardasheva, A. A. Kurbatova

    Published 2023-09-01
    “…Many studies have shown that spicy food, food with a high content of saturated fats, coffee, carbonated drinks can lead to symptoms of FD. …”
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  13. 53

    The pot, the cup and the jar: Coming together in/for stories by İnce Şengül

    Published 2015-10-01
    “…What sort of story can you tell with just a pot, a cup, a coffee pot, a jar, a chopping board, an onion and a knife? …”
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  14. 54

    Avaliando impactos econômicos do programa “Reflorestar” de pagamentos por serviços ambientais by Renato Nunes de Lima Seixas, Pablo Medeiros Jabor

    Published 2024-07-01
    “…When analyzing heterogeneous impacts by municipality size and crop type, we find an increase in total agricultural production and coffee produc-tion in municipalities with lower per capita GDP and a reduction in corn produc-tion in municipalities with higher per capita GDP. …”
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  15. 55

    Mobility, ICT, and health: a built environment investigation of older Chinese migrants’ social isolation and loneliness by Amber DeJohn, Bochu Liu, Xinlin Ma, Michael J. Widener, Zhilin Liu

    Published 2025-02-01
    “…During the COVID-19 pandemic, physical access to third places (e.g., coffee shops, libraries) decreased due to the closure of non-essential destinations and personal risk assessments. …”
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  16. 56

    Causal associations between dietary habits and liver cancer risk: a two-sample Mendelian randomization study by Wen-Hao Hu, Jia-An Sun, Chang Liu

    Published 2025-02-01
    “…Methods Exposure data, encompassing various dietary habits such as the consumption of dried and fresh fruits, both cooked and raw vegetables, types of fish (oily and nonoily), and beverages such as tea and coffee, as well as different meats (poultry, beef, pork, and processed), were obtained from the UK Biobank. …”
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  17. 57

    Abdominal Pain in Young Adults by O. V. Gaus, M. A. Livzan, D. V. Turchaninov, T. I. Ivanova, D. V. Popello

    Published 2021-10-01
    “…The presence and severity of abdominal pain was distinctive of individuals spending the most of average monthly income on food purchase and those actively consuming tea, coffee, added sugar, extra salt in cooked food, while having low intake of fruit and vegetables. …”
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  18. 58

    Assessing the Impacts of Climate Change on Livelihoods in Rujumbura Rukungiri District. by Niwagaba, Alfred

    Published 2023
    “…The most affected crops were beans, cassava, maize, banana, potatoes, coffee and rice. On the climate change perceptions, there has been increase in drought conditions, variations in seasons, increase in temperatures, decrease in rainfall, erratic rains and increased flooding conditions. …”
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  19. 59

    Cooperative Association as a Tool for Rural Development and Poverty Reduction in Rwanda: A Study of Abahuzamugambi ba Kawa in Maraba Sector by Adebayo, Sanni T., Onuoha Helen Chinedum, Christopher S.P. Dabo, Pascal Harelimana

    Published 2018
    “…The cooperative Abahuzamugambi ba Kawa was set up in Maraba sector to collect coffee from farmers and fructify it on behalf of members. …”
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  20. 60

    Caffeine consumption during pregnancy and ADHD at the age of 11 years: a birth cohort study by Tiago N Munhoz, Iná S Santos, Alicia Matijasevich, Luciana Anselmi, Bianca Del-Ponte, Luciana Tovo-Rodrigues

    Published 2016-12-01
    “…The mothers were interviewed at birth to obtain information on coffee and yerba mate consumption during pregnancy, among other matters. …”
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