Indoor Vertical Farming Systems for Food Security and Resource Sustainability by Jiangxiao Qiu, Haimanote K. Bayabil, Yuncong Li

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Agricultural sustainability through Smart Farming Systems: A comparative Analysis Between the Republic of Korea and Republic of Uganda. by Happy, Kenneth, Gang, Roggers, Ban, Yeongjun, Yang, Sungyu, Rahmat, Endang, Okello, Denis, Komakech, Richard, Cyrus, Okello, Okello, Kalule David, Kang, Youngmin

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Future climate and agricultural farming systems affect the fungal plastisphere of different biodegradable plastics at the early stage of field degradation by Benjawan Tanunchai, Martin Schädler, Matthias Noll

“…In the current study, the plastic degradation experiment was conducted at the Global Change Experimental Facility platform, specifically in conventional and organic farming systems, both under ambient and future climatic conditions. …”
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Characterizing avocado production systems for Ugandan exports: the need for consolidation and support for sustainable development by Peter Sseruwagi, Peter Sseruwagi, Edouard Lehmann, Paul Sigombe, Gabriel Ddamulira, Jan Willem Van Casteren, Pieterjan De Bauw

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Multicriteria assessment of recently implemented conservation agriculture cropping systems across farmers’ plots in northwestern Cambodia by Sambo Pheap, Alexis Thoumazeau, Jun Murase, Vang Seng, Jean-Pierre Sarthou, Veng Sar, Linda Kimbo, Soklin Kheam, Pheakdey Chan, Pao Srean, Samrith Leang, Lyda Hok, Florent Tivet

“…Farming System…”
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Screening of soybean antifungal isoflavones based on targeted metabolomics analysis by Nishbah Mughal, Xiaowen Zhang, Noman Shoaib, Juncai Deng, Jinya Guo, Jing Zhang, Wenyu Yang, Jiang Liu

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Organic versus Conventional Agriculture: Comparison of Economic and Environmental Sustainability by Balode Lauma, Pakere Ieva, Luksta Ilze, Blumberga Dagnija

“…Policymakers, farmers, and consumers play crucial roles in shaping a future where farming systems can be both productive and sustainable.…”
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Socio-Economic Characteristics and Animal Feed Resources of Ruminant Farmers in Katsina State, Nigeria by A. Aruwayo, K.S. Ahmed, I.R. Muhammad

“…The largest percentage (66.77%) of the farmers adopts intensive farming system. Feed resources were less expensive during harvest and expensive long after harvest i.e. during the dry season. …”
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Exploring the genotypic potential of perilla (Perilla frutescens L.) for climate-resilient agriculture in the North Eastern Himalayas by Meraj Alam Ansari, Meraj Alam Ansari, Amit Kumar, T. P. Ahammed Shabeer, Alok Kumar, Subhra Saikat Roy, Subhra Saikat Roy, Majhrool Hak Ansari, Raghavendra Singh, Raghavendra Singh, Moirangthem Sangeeta, Jayanta Layek, Narendra Prakash, Vinay K. Mishra

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Sod/Livestock-Based Peanut/Cotton Production System: Why We Recommend It! by Tawainga W. Katsvairo, David L. Wright, James J. Marois, D. Hartzog, P. J. Wiatrak, Jimmy R. Rich

“…Includes a conceptual model of benefits accruing from integrated livestock peanut/cotton farming systems and their interactions. Published by the UF Department of Agronomy, July 2006. …”
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A feasibility of land consolidation in kigezi region, south western Uganda: a solution to land fragmentation, land shortage, farmer’s productivity and economic development by George Stanley, Kinyata, Nafiu, Lukman Abiodun

“…The article compares the benefits of the land under fragmentation and the land under consolidation systems and recommends strategies to transform Kigezi Region’s informal and subsistence farming system to modern, commercial agriculture to achieve food security and increase incomes of the population and economic development of the area.…”
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Climate Smart Agriculture (CSA) for Sustainable Agriculture Nexus: A Tool for Transforming Food Systems by Turyasingura, Benson, Ayiga, Natal, Tumwesigye, Wycliffe, James, Philip Hegarty

“…CSA improves farmers’ incomes, reduces greenhouse emissions, and farming systems become resilient to climate change. Despite the vital role that CSA plays in the development of the agricultural industry and the economy, the extent to which CSA is related to sustainable agriculture (SA) is not well documented. …”
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Ecotoxicological evaluation in aquaculture in state park Serra do Mar-SP, Nucleo Itariru by Bruno Galvão de Campos, Denis Moledo de Souza Abessa, Mauro Cornacchioni Lopes, Newton José Rodrigues da Silva

“…Toxicity was detected only in the first two sectors from the farming system, suggesting the release of contaminants upstream, which were confirmed after interviews with local producers. …”
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Flexible assessment of biosecurity in small- and medium scale poultry farms in low and middle income countries by Søren Saxmose Nielsen, Naomi P. Kemunto, Dishon M. Muloi, Anders Miki Bojesen, Theodore Knight-Jones, Dreck Ayebare, Michel Dione, Eugine L. Ibayi, Louise Ladefoged Poulsen, Arshnee Moodley

“…These were evaluated by nine experts with expertise in diverse farming systems in LMICs. The experts conducted a knowledge aggregation process to assign weights to the different areas and individual questions within the questionnaires. …”
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Revitalizing Customary Law: Reforming Buffalo Farming Practices (Jalangan) in Menaming Village for Sustainable Governance by Hayatul Ismi, Ulfia Hasanah, Nofrizal Nofrizal, Izawati Wook

“…This research investigates the revitalization of customary law in buffalo farming practices (Jalangan) in Menaming Village, Rokan Hulu, with the aim of fostering sustainable governance and agriculture. The buffalo farming system in Menaming Village is deeply rooted in traditional practices that combine grazing and caging methods, reflecting the community’s cultural values and environmental stewardship. …”
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Assessing the Effects of Land Use Practices on Land Cover in Bubare Sub-County Rubanda District. by Kembabazi, Naome

“…This study examined the impact of land use practices on land cover in Bubare sub-county, Rubanda district, addressing three main objectives: to identify and characterize land use practices in Bubare, to assess how farming systems influence forest cover, and to evaluate the effectiveness of land use policies in managing local land resources. …”
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Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production by Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

“…Our primary objective is to assess whether consolidated and mechanized farming systems result in higher productivity and lower energy use, while also reducing environmental impacts such as greenhouse gas emissions, water consumption, and soil erosion. …”
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The first Lithuanian Archaeological expedition in Afghanistan by Aleksiejus Luchtanas, Ramunė Butrimaitė

“…Most Afghan people still live and use some cultural monuments, applying long-lasting, changeless farming systems. …”
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